Recipe of Super Quick Homemade Spaghetti with minced meat and scrambled eggs

Spaghetti with minced meat and scrambled eggs. Heat olive oil in a large oven-proof skillet over medium high heat. Great recipe for Spaghetti with Minced meat. So nothing much is making way to the blog.

Recipe of Super Quick Homemade Spaghetti with minced meat and scrambled eggs Do not break the spaghetti in to two. Or follow instruction on the packet as how to cook. The famous carbonara we ordered was brought to us.

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti with minced meat and scrambled eggs. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Heat olive oil in a large oven-proof skillet over medium high heat. Great recipe for Spaghetti with Minced meat. So nothing much is making way to the blog.

Spaghetti with minced meat and scrambled eggs is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spaghetti with minced meat and scrambled eggs is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have spaghetti with minced meat and scrambled eggs using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with minced meat and scrambled eggs:

  1. Take 1 packet of Spaghetti.
  2. Prepare 1/2 kg of minced meat.
  3. Prepare 4-6 of eggs.
  4. Get 6 of tomatoes, nicely chopped.
  5. Take 1 of onion bulb.
  6. Take 1 teaspoon (each) of Royco, garlic, cumin, turmeric, as spices.
  7. Get of Salt and pepper.
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At least that is what the waiter said it was. What we actually saw was a plate with something that looked totally abominable. A mixture of badly made scrambled eggs not well cooked, spaghetti, excess olive oil, garlic all covered with green leaves again. The scrambled eggs adhere to every noodle, and everything gets swirled together in the end on forkfuls of deliciousness.

Steps to make Spaghetti with minced meat and scrambled eggs:

  1. Boil the minced meat till soft. Add some 2 tablespoons of cooking oil and let the minced meat cook in oil for about five minutes.
  2. Cut 5 large tomatoes finely. Add some salt.
  3. Finely chop the onion and add in the minced meat. Fry till they become golden brown. Add tomatoes and continue frying till they form a tasty mixture.
  4. Add spices, a teaspoon of each: royco, garlic powder, cumin, turmeric. Add some salt and pepper to taste and stir well.
  5. Add two to three cups of water, and add about 3/4 a packet of spaghetti. While adding, break them into smaller strips.
  6. Stir to ensure that minced meat is equally distributed. Leave the spaghetti to cook for a few minutes. When spaghetti is well cooked, set it aside and start cooking eggs..
  7. Break each egg and add some salt to taste. Beat it. Put a pan on low heat and smear oil. Add the egg. Flip over when its cooked on one side. When it is cooked on both sides, arrange them nicely on a plate.
  8. Serve and enjoy!.

In addition to the tender pasta, there's crisp crumbled breakfast sausage, rich melted cheddar cheese, and the usual salt & pepper to taste for simple seasonings. Cook the garlic, pressing it into the oil occasionally to release its flavor; it should barely color on both sides. Remove the garlic, and add the remaining oil. Fry the eggs gently in the oil, until the whites are just about set and the yolks still quite runny. Combine ground beef, onion, garlic, and green pepper in a large saucepan.

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So that is going to wrap it up with this exceptional food spaghetti with minced meat and scrambled eggs recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!