Recipe of Super Quick Homemade Broccoli chicken casserole

Broccoli chicken casserole. Broccoli, Rice, Cheese, and Chicken Casserole. This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half.

Meanwhile, steam broccoli until crisp but tender. In a small bowl mix together the soup and mayonnaise. For sauce combine soup, mayo, lemon juice and curry powder in a bowl.

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, broccoli chicken casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Broccoli, Rice, Cheese, and Chicken Casserole. This is a delicious twist to broccoli, rice, and cheese casserole, and is VERY easy to make. You can also cut this in half.

Broccoli chicken casserole is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Broccoli chicken casserole is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli chicken casserole using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli chicken casserole:

1. Prepare 3 large of boneless chicken breasts.
2. Prepare 2 packages of chopped precooked frozen broccoli (microwaveable bags are easiest).
3. Get 4 cup of Cooked rice.
4. Get 2 can of Cream of chicken soup.
5. Make ready 2 packages of 8 Oz bags of shredded cheddar cheese.
6. Make ready 2 packages of Ritz crackers.

Sprinkle with grated cheese and breadcrumbs. Can be eaten plain or on top of rice. Stir the cooked rice, chicken, Cheddar cheese, cream of chicken soup, yogurt, almonds, curry powder, garlic powder, pepper, and lemon juice into the broccoli until evenly mixed. In a small saucepan, cook broccoli in water until crisp-tender; drain.

Instructions to make Broccoli chicken casserole:

1. Mix meat, broccoli, rice,and soup in a LG bowl. Spread half of mixture in a lg greased casserole dish and then one pack of shredded cheese. Repeat layers. Sprinkle with Ritz crackers on top and butter. Bake at 350° for about 40 mins..
2. .

Combine the chicken, soup, mayonnaise, cheese and curry powder; spoon over broccoli. Top with bread cubes and butter. Top with stuffing; sprinkle with cheese. Bring a pot of water to a boil. Cook pasta in a large stockpot of generously-salted boiling water until it is al dente.

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