Recipe of Any-night-of-the-week Egg fried noodles

Egg fried noodles. Gently fry the mushrooms in the oil until soft, then add the paprika and plenty of seasoning and keep frying until browned. Cook the noodles following pack instructions. Add noodles, cook until al dente.

Add salt and pepper to taste. When noodles are speckled with brown, they are ready to eat. Fried noodles with egg is a very common snack in Guangdong food stalls, especially at night supper stalls with fried noodles and raw porridge.

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg fried noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg fried noodles is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Egg fried noodles is something which I have loved my whole life. They’re fine and they look fantastic.

Gently fry the mushrooms in the oil until soft, then add the paprika and plenty of seasoning and keep frying until browned. Cook the noodles following pack instructions. Add noodles, cook until al dente.

To get started with this recipe, we must first prepare a few components. You can cook egg fried noodles using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egg fried noodles:

1. Get 1 packet of Egg noddles.
2. Make ready 2 of Eggs.
3. Get 1 tsp of Salt.
4. Get 1 tsp of Black pepper.
5. Prepare 1 tbsp of Chilli garlic sauce.
6. Prepare 1 tsp of Soya sauce.
7. Get 1 tbsp of Vinegar.
8. Take 2 tbsp of Hot sauce.
9. Take 1 tsp of Chicken powder.
10. Prepare of Capsicum 1 medium.
11. Make ready 1 cup of Cabbage.
12. Make ready 1 cup of Carrot.
13. Make ready 1 bunch of Spring onion.
14. Take 1 tbsp of Garlic.
15. Take 3 tbsp of Oil.

The combination of dry and wet is delicious and full. Heat the large wok/pan over medium-high heat. Let the eggs almost set for few seconds, stir and break into small pieces. Push the eggs to one side, drizzle a bit more oil and stir fry the chopped garlic for few seconds.

Steps to make Egg fried noodles:

1. Cut all the vegetables in juline style.
2. In a pan add water and salt and boil the egg noodles, strain and rinse with cold water and set aside.
3. In a bowl add eggs and season with salt and pepper and mix.
4. In a wok heat 1 tbsp of oil and cook egg till srumble.
5. When egg are fully cooked with in a corner add remaining oil and add chopped garlic and saute for 2 minutes.
6. Add all the vegetables and spices and sauce and saute for 5 minutes.
7. Add cooked noodles give a good mix and some more spring onion.
8. Serve with chicken wonton.

Bring a large pot of lightly salted water to a boil. Melt butter in a skillet or large pot over low heat. Add bread crumbs and stir until coated in butter. Mix noodles into bread crumbs mixture. Heat up oil in a wok (or a deep frying pan) over high heat until it smokes.

So that’s going to wrap it up for this special food egg fried noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!