Recipe of Ultimate Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry

Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry. Heat oil from the tuna can in a pan. Add the cabbage, fish paste sticks, and tuna to the pan and fry with salt and pepper. When it's cooked, add the mentsuyu noodle sauce and quickly stir fry over strong heat.

Heat oil from the tuna can in a pan. Add the cabbage, fish paste sticks, and tuna to the pan and fry with salt and pepper. When it's cooked, add the mentsuyu noodle sauce and quickly stir fry over strong heat.

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cabbage, tuna, and chikuwa fish paste sticks stir-fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry is something that I have loved my whole life. They are fine and they look fantastic.

Heat oil from the tuna can in a pan. Add the cabbage, fish paste sticks, and tuna to the pan and fry with salt and pepper. When it's cooked, add the mentsuyu noodle sauce and quickly stir fry over strong heat.

To begin with this recipe, we have to prepare a few ingredients. You can have cabbage, tuna, and chikuwa fish paste sticks stir-fry using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry:

1. Take 150 of grams-200 grams Cabbage.
2. Prepare 2 of Chikuwa.
3. Make ready 1/2 of Canned tuna.
4. Make ready 2 tbsp of Mentsuyu (3x concentrate).
5. Prepare 1 pinch of Salt and pepper.

We hope you got benefit from reading it, now let's go back to cabbage, tuna, and chikuwa fish paste sticks stir-fry recipe. Here is how you cook that. The ingredients needed to prepare Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry: Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry. Add cabbage, and stir-fry until softened.

Steps to make Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry:

1. Chop the cabbage..
2. Slice the chikuwa diagonally..
3. Heat oil from the tuna can in a pan..
4. Add the cabbage, fish paste sticks, and tuna to the pan and fry with salt and pepper..
5. When it's cooked, add the mentsuyu noodle sauce and quickly stir fry over strong heat..
6. Transfer to a serving plate and it's done!.

Add tuna, and stir well with vegetables. Season with soy sauce to your preference. The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. I also like to separately … Tuna stir fry is an easy and flavorful recipe with spices, garlic, and onion. Steps to make Cabbage, Tuna, and Chikuwa Fish Paste Sticks Stir-fry: Chop the cabbage.

So that’s going to wrap it up with this exceptional food cabbage, tuna, and chikuwa fish paste sticks stir-fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!