Steps to Prepare Perfect Bacon Wrapped Stuffed Cabbage

Bacon Wrapped Stuffed Cabbage. On two large baking sheets, toss cabbage lightly with Parmesan and oil then season with salt, pepper, and oregano. Wrap a piece bacon around each cabbage wedge. Bake until cabbage is golden and.

Fold in sides, starting at an unfolded edge, and roll up leaf completely to enclose filling. Repeat with remaining leaves and filling. Place rolls in a large skillet or Dutch oven.

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bacon wrapped stuffed cabbage. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

On two large baking sheets, toss cabbage lightly with Parmesan and oil then season with salt, pepper, and oregano. Wrap a piece bacon around each cabbage wedge. Bake until cabbage is golden and.

Bacon Wrapped Stuffed Cabbage is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Bacon Wrapped Stuffed Cabbage is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Stuffed Cabbage:

1. Get 1 Head of Cabbage, Parboiled leaves (18).
2. Get 1.2 lbs of Ground Beef.
3. Prepare 1-1.5 Cup of Brooth Cooked Rice, Cooled.
4. Take 1/2 of Choped onion.
5. Get 1 of Egg, Beaten.
6. Get 9 pcs of Bacon (18 if thin).
7. Prepare 1 of ts.
8. Prepare 1 tsp of salt.
9. Prepare 1/2 tsp of pepper.
10. Take 1-2 cans of Condensed Tomatoe Soup.
11. Make ready 1/3 Cup of Fried onion, Option for toppings.

Roll up the parchment around the bacon weave. Unroll the bacon weave over the top of the cabbage. Use toothpicks to secure the loose ends of the bacon to the cabbage. Remove from the smoker and take out all of the toothpicks.

Steps to make Bacon Wrapped Stuffed Cabbage:

1. Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup.
2. Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish.
3. Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr..
4. Remove foil, low broil for about 5 to 10 min.
5. Mix tomatoe soup with juice in pan, also add Marinara sauce on side!.

Pat each head dry and wrap them tightly with plastic wrap. Add the onion and fry until the onion is soft and translucent. Slice cabbage into wedges or into large chunks. Wrap each wedge or chunk with bacon securing with a toothpick at each end. Sprinkle with salt, garlic powder, pepper and Parmesan cheese.

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