Step-by-Step Guide to Make Homemade Wok-fried prawns with broccoli and bok choy

Wok-fried prawns with broccoli and bok choy. Combine cornflour, chicken stock and reserved marinade in a jug. Heat a wok over high heat until hot. Add half the oil and half the prawn mixture.

Wok-fried prawns with broccoli and bok choy Wok-fried prawns with broccoli and bok choy Instructions Combine prawns, teriyaki marinade and sweet chilli sauce in a bowl. Here is how you cook that. Ingredients of Wok-fried prawns with broccoli and bok choy.

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wok-fried prawns with broccoli and bok choy. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Wok-fried prawns with broccoli and bok choy is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Wok-fried prawns with broccoli and bok choy is something which I’ve loved my whole life.

Combine cornflour, chicken stock and reserved marinade in a jug. Heat a wok over high heat until hot. Add half the oil and half the prawn mixture.

To get started with this recipe, we have to prepare a few ingredients. You can have wok-fried prawns with broccoli and bok choy using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wok-fried prawns with broccoli and bok choy:

  1. Prepare 1 kg of peeled prawns.
  2. Get 1/2 cup of Teriyaki Marinade.
  3. Make ready 1 tsp of garlic flakes.
  4. Take 2 tsp of cornflour.
  5. Make ready 1/2 cup of Chicken Stock.
  6. Make ready 1 tbsp of Olive Oil.
  7. Make ready 1 bunch of bok choy.
  8. Make ready 1 bunch of baby broccoli.
  9. Prepare 2 cup of steamed rice.
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Wok-fried prawns with broccoli and bok choy. peeled prawns, Teriyaki Marinade, garlic flakes, cornflour, Chicken Stock, Olive Oil, bok choy, baby broccoli Rie. A stir-fry is great for a quick weeknight dinner — to make the meal even speedier, cut the cauliflower and bok choy ahead of time, devein and peel the shrimp, and have it all ready to. Wok-fried prawns with broccoli and bok choy step by step. Combine prawns, teriyaki marinade and sweet chilli sauce in a bowl.

Instructions to make Wok-fried prawns with broccoli and bok choy:

  1. Combine prawns, teriyaki marinade and sweet chilli sauce in a bowl. Mix well and save some mix for next step.
  2. Combine cornflour, chicken stock and reserved marinade in a jug.
  3. Defrost prawns in boiling pot. Heat a wok over high heat until hot. Add half the oil and half the prawn mixture. Stir-fry prawns for 2 minutes. Remove to a plate..
  4. Use boiling pot (that defrosted prawns) to cook rice. Add bok choy and broccoli to wok. Stir-fry for 1 minute. Add prawns and stock mixture. Stir-fry for 1 to 2 minutes or until sauce thickens. Serve with steamed rice..

Mix well and save some mix for next step. Combine cornflour, chicken stock and reserved marinade in a jug. Heat a wok over high heat until hot. Add half the oil and half the prawn mixture. Heat a wok over high heat until hot.

So that’s going to wrap it up with this exceptional food wok-fried prawns with broccoli and bok choy recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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