Recipe of Favorite #festiveseason Crispy Cabbage Fry

#festiveseason Crispy Cabbage Fry.

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, #festiveseason crispy cabbage fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

#festiveseason Crispy Cabbage Fry is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. #festiveseason Crispy Cabbage Fry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have #festiveseason crispy cabbage fry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make #festiveseason Crispy Cabbage Fry:

1. Get 1 of small Cabbage.
2. Prepare leaves of Curry.
3. Get 1 tsp of Red chilli powder.
4. Get 1 of Tumeric powder.
5. Take 1 tsp of Rice Flour.
6. Make ready tsp of Corn Flour-1.
7. Make ready tsp of Garlic-ginger paste-1/2.
8. Take 1 pinch of Red Food Color.
9. Take 1/2 tsp of Ajinomoto.
10. Take of Coriander Powder.
11. Make ready to taste of Salt.
12. Take of Oil for deep frying.

Instructions to make #festiveseason Crispy Cabbage Fry:

1. Take a Bowl add Chopped Cabbage, Rice Flour, Corn Flour, Ginger Garlic Paste, Chili Powder,Salt,Coriander Powder, Curry Leaves. Mix It Well. Then Add Sufficient Water and make it like a batter..
2. 2. Take a pan add Oil for Deep Fry. Now drop the batter in oil as small fritters and fry them in oil until they turn to nice golden red..
3. Take into a Plate and serve hot with any meal..

So that’s going to wrap this up with this exceptional food #festiveseason crispy cabbage fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!