Easiest Way to Make Ultimate Fried Bun Chicken Sliders

Fried Bun Chicken Sliders. Great recipe for Fried Bun Chicken Sliders. A delicious recipe from Sadia Mohamed's savoryandsweetfood.com (highly recommend!) with some alterations for spice and quantity. I don't want to lead you on and make you think that frying chicken is too easy.

When your chicken is done cooking, cut tenders in half if needed so they fit into slider rolls. Construct your Fried Chicken Sliders: Bottom roll, pickle chips, chicken tender, Lava Slaw, top roll. Use a toothpick if needed to keep the slider together.

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fried bun chicken sliders. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Fried Bun Chicken Sliders. A delicious recipe from Sadia Mohamed's savoryandsweetfood.com (highly recommend!) with some alterations for spice and quantity. I don't want to lead you on and make you think that frying chicken is too easy.

Fried Bun Chicken Sliders is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Fried Bun Chicken Sliders is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook fried bun chicken sliders using 27 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fried Bun Chicken Sliders:

1. Make ready of Dough.
2. Prepare 2 of and 1/2 cup flour.
3. Take 1.5 tsp of yeast.
4. Take 4 tbsp of sugar.
5. Make ready 1.5 tsp of salt.
6. Get 3 tbsp of oil.
7. Get 1 cup of warm milk.
8. Make ready of Chicken Marination.
9. Get 400 g of boneless chicken cubed.
10. Get 2 tsp of paprika.
11. Take 1/2 tsp of garlic powder.
12. Take 1 tsp of salt.
13. Take 3 tbsp of yoghurt.
14. Make ready of Sauce.
15. Prepare 1 of medium onion chopped.
16. Get 2 of green chilies** (another half chili for extra spice).
17. Get 1 tsp of ginger garlic paste (see tip).
18. Get 1 tsp of chili powder** (for extra spice).
19. Take 1/2 of capsicum chopped.
20. Get 1 tbsp of honey.
21. Prepare 1/4 cup of mayonnaise.
22. Prepare 4 tbsp of sriracha sauce.
23. Get of Buns.
24. Take of Breadcrumbs.
25. Take 2 of eggs.
26. Prepare of Other.
27. Get of Coleslaw.

Place the bottom half of the dinner bun or slider bun bread side down (not crust side). Add top half of bun bread side down until of the bottom sides crust. Remove the lid and take off the top bun. Using a spatula pick up the chicken breast and the bottom half of the bun in one motion.

Instructions to make Fried Bun Chicken Sliders:

1. DOUGH: Mix the 4 tbsp sugar, 1.5 tsp yeast, and half of the 1 cup warm milk, cover and keep aside for 20 minutes..
2. DOUGH: In another bowl, add 2 and 1/2 cup flour, 1.5 tsp salt, and 3 tbsp oil and mix well. Add in the activated yeast mixture along with the rest of the milk. Mix with wooden spoon and add water if necessary to make a soft, non sticky dough. Leave to rise..
3. Before marinating the chicken, clean it thoroughly. (see tip).
4. CHICKEN: Marinate chicken in 2 tsp paprika, 1/2 tsp garlic powder, 3 tbsp yogurt, and 1 tsp salt. For best results leave to marinate overnight, otherwise 1 hour minimum..
5. CHICKEN: Shallow fry the chicken in 1.5 tbsp oil until cooked and golden brown on the outside. Set aside..
6. SAUCE: In the same pan, add the onions and green chilies and sauté until soft. Then add the 1 tsp ginger garlic paste and sauté for 1 minute. Add capsicum and sauté for 5 minutes..
7. SAUCE: Add the fried chicken back into the pan. Cover and cook on low heat for 5 minutes. Remove from heat..
8. SAUCE: Mix 1/2 cup mayonnaise with 4 tbsp sriracha. Incorporate the chicken from the pan and mix well. Add the 1 tbsp honey..
9. BUNS: Divide the dough into 16-20 small balls. Slightly flatten the dough ball in your hand, or it'll be too thick after frying. [[Leave the balls to expand for 5 minutes]].
10. BUNS: Blend two eggs until frothy. Dip the dough balls into the blended mix of the eggs and then breadcrumb it twice. [[the dough might expand and cracks may appear between the breading, which is why double breading helps!]].
11. Deep fry in medium hot oil until the buns turn golden brown. Remove and let dry..
12. Assembly! Cut half of the bun and load up your chicken filling and coleslaw into them. 😋.

Combine flour, salt, pepper and paprika into a shallow dish. Remove chicken pieces from marinade and place into flour mixture, coating each chicken piece thoroughly. Heat the vegetable oil in a medium heavy bottom pan until hot. Remove from oil and place on a paper towel. Place a piece of fried chicken in a bun, smear on hoisin and Sriracha, add a bit of kimchi and sliced cucumbers, and enjoy!

So that is going to wrap it up for this special food fried bun chicken sliders recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!