Recipe of Homemade Shrimp fried-rice

Shrimp fried-rice. Enjoy Carefully Curated Assortments or Build Your Own Package Filled With Your Favorites. Directions Heat a wok or large heavy skillet over high heat. Heat sesame oil and olive oil in a large nonstick skillet or wok over medium-high heat.

Set aside to sit for ten minutes at room temperature. Heat pan on high heat: Heat a large sauté pan or wok (a seasoned cast iron pan or hard anodized aluminum works well, they're relatively stick free and can take the heat) on high heat. As eggs set, lift edges, letting uncooked portion flow underneath.

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp fried-rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Enjoy Carefully Curated Assortments or Build Your Own Package Filled With Your Favorites. Directions Heat a wok or large heavy skillet over high heat. Heat sesame oil and olive oil in a large nonstick skillet or wok over medium-high heat.

Shrimp fried-rice is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Shrimp fried-rice is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have shrimp fried-rice using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp fried-rice:

1. Take 2 cups of rice (pre-soaked).
2. Get 1 cup of shrimp (peeled and deveined).
3. Get 1 bowl of whole garam masala (2 cinnamon stick, 3-4 cardamoms, 2-3 cloves).
4. Get 1 of bay-leaf.
5. Make ready of For veggies:.
6. Take 1 cup of carrots (finely chopped).
7. Get 1 cup of broccoli (finely chopped).
8. Take 1 cup of green beans (finely chopped).
9. Get 1 cup of cabbage (diced).
10. Take 2-3 of small colored peppers (diced).
11. Prepare 1 cup of sweet green peas (boiled).
12. Take 3-4 tbsp of dark soy sauce.
13. Prepare 2-3 tbsp of green chili sauce.
14. Prepare 2 of eggs (scrambled).
15. Get 2-3 tbsp of crushed peppercorns.

Sprinkle with green parts of scallions. Tips The best fried rice is made with day-old rice because it's drier and not so sticky. Shrimp Fried Rice Recipe Instructions First, wash the jasmine rice, and pour off the excess water. Cook the rice per our instructions for perfect stovetop rice or press the button on your rice cooker!

Steps to make Shrimp fried-rice:

1. Mix some salt and peppercorns and rub along the shrimp well. Put some oil in a pan and lightly saute the shrimp..
2. Parboil the rice until its 80% done and keep aside..
3. Put all the veggies together in pan and and lightly saute them. Add the garam masala and bay leaf and soy-sauce and continue stirring in between. Cover and cook till veggies are tender. Add in the shrimp and egg and mix well. At this stage add the rice and keep stir for once so that it doesn’t break. Cover for some for time and serve with curry of your choice..

Remove with a slotted spoon and set aside. Add white onion and peas and carrots and fry until tender. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Healthier and a zillion times better than takeout. Add the shrimp, rice, green onions, evenly drizzle with soy sauce, evenly season with salt and pepper, and stir to combine.

So that’s going to wrap it up for this special food shrimp fried-rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!