How to Make Any-night-of-the-week Fried cabbage
Fried cabbage. In a large skillet, melt butter over medium heat. Stir in the sugar, salt, pepper flakes and pepper. Place the bacon and vegetable oil into a large pot over medium heat.
Season with salt and pepper and serve. Add onion to the skillet and increase heat to medium-high. For shredding begin by cutting cabbage into quarters.
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried cabbage. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried cabbage is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Fried cabbage is something which I’ve loved my whole life.
In a large skillet, melt butter over medium heat. Stir in the sugar, salt, pepper flakes and pepper. Place the bacon and vegetable oil into a large pot over medium heat.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried cabbage using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried cabbage:
- Prepare 1 large of head of cabbage.
- Get 1 stick of margarine.
- Make ready 1 1/2 tsp of salt.
- Get 3 tbsp of red wine vinegar.
- Get 1/4 cup of olive oil, extra virgin.
- Take 14 1/2 oz of chicken broth.
- Get 1 tsp of onion powder.
Cut by making thin slices across the cut sides of the cabbage. Discard core and any tough ribs. Heat bacon fat in a large cast iron Dutch oven. Add cabbage and stir just until glistening.
Instructions to make Fried cabbage:
- Heat oil and margarine. Add chopped cabbage.
- Caramelize the cabbage add salt. Simmer for 25 minutes. Add 2 tablespoons of vinegar. Add chicken broth. Simmer 15 minutes. Add onion powder stir. Remove from heat..
- Serve with last tablespoon of vinegar.
Lower heat and add pepper flakes, salt and pepper to taste and continue. Cook over medium-high heat until evenly brown. Cook onion in the hot bacon grease until tender. Add cabbage, and stir in water, sugar, salt, and pepper. Easy Southern Fried Cabbage recipe with complete step-by-step, photo illustrated instructions and a printable recipe. … Made with fresh cabbage, butter, salt, pepper, sugar.
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