How to Prepare Award-winning Matoke(Plantain) Served With Meatballs and Creamed Spinach

Matoke(Plantain) Served With Meatballs and Creamed Spinach. In the mean time, peel the matoke and boil with a bit of salt. peeled, ready to cook cooked, ready to serve. Once the meat was cooked, I added some salt to taste,… and then I messed up! Prepare meatballs according to package directions.

The ideal balance of the creaminess of the peanuts and the bitterness of the bitter leaf makes this an absolutely unique and textural dish that you in fact must attempt if traveling. Remember back in January when I went on a pesto craze? Well, this was the last meal I made with the Almond and Cashew Pesto back then.

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, matoke(plantain) served with meatballs and creamed spinach. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matoke(Plantain) Served With Meatballs and Creamed Spinach is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Matoke(Plantain) Served With Meatballs and Creamed Spinach is something that I have loved my entire life.

In the mean time, peel the matoke and boil with a bit of salt. peeled, ready to cook cooked, ready to serve. Once the meat was cooked, I added some salt to taste,… and then I messed up! Prepare meatballs according to package directions.

To begin with this particular recipe, we have to prepare a few components. You can cook matoke(plantain) served with meatballs and creamed spinach using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Matoke(Plantain) Served With Meatballs and Creamed Spinach:

1. Prepare 6-10 of plantains or as much as you may need.
2. Get 2 of ripe tomatoes.
3. Take 1 of large onion.
4. Make ready 2-3 tsp of tomato paste.
5. Make ready of Ginger and garlic minced.
6. Get of Green bell pepper.
7. Make ready of Vegetable oil.
8. Get of Salt and preferred spices.
9. Get of Served with creamed spinach and some leftover meatballs.

I found the photos in my archives and realised I hadn't put it up yet.. Sosaties (South African lamb and apricot kebabs) By Caroline's Cooking. Sosaties are a Cape Malay dish and the name comes from the words "sate" meaning skewered meat and "saus", a spicy sauce in Afrikaans. Fufu is a dough made from boiled plantains, cassava or malanga Serve the fufu with the tuna, shrimp, tomatoes and spinach.

Instructions to make Matoke(Plantain) Served With Meatballs and Creamed Spinach:

1. Boil your plantains without peeling them. It will prevent them from turning black as you peel. It also shortens the cooking time. It takes about 10 minutes.
2. Once ready, run some cold water over them and remove the skin..
3. Time to make the sauce. Blend your tomatoes, garlic, and ginger. Saute your onions, add in the blended tomatoes, tomato paste and green bell peppers. Add in your spices and let them simmer for a while before adding in your boiled plantains..
4. Let them cook for a few minutes before turning off the flame..
5. Meatballs in coconut sauce Get your meat balls ready. I had about 5 left over. Saute your onions, tomatoes,tomato paste, garlic, ginger, and any other preferred spices. Add some coconut milk and throw in the meatballs. Let them cook till ready..
6. For the creamed spinach Saute your onions, and garlic till translucent. Pour in a little cream (I used coconut cream) before adding the spinach. Let them cook for a few minutes..
7. Serve and enjoy. Adjust salt and spices to suit your taste..

The last meal was Mutua's favorite meal to shoot because of the colors. I am looking forward to working with him again, the vibes were just right. Country: Switzerland Capital: Bern BEEF NOODLES Beef noodles is one of Taiwan's most popular dishes, made of noodles, broth, and beef, sirloin, and cow tendon cooked in a stewing or boiling style. Creamed Mushrooms with Spinach, Freshly Baked Naan, Steamed Basmati Rice with Butter and Fried Onion Dessert Strawberry Cheese Cake, Tiramisu Cake, Opera Cake, Coffee Cake, Vanilla Temptation, Banana Parfait, Chocolate Cake, Melva Pudding Served with Vanilla Sauce, Freshly Cut Fruits of The Season & Fruit Salad in Spiced Syrup The Kenyan lunch known as sukuma wiki—a combination of collard greens, chile-flecked ground meat, and tomatoes served with cornmeal or mashed plantain—is such a fortifying part of the workweek. Matoke (sometimes spelled matooke) is a banana variety that is considered more of a plantain.

So that is going to wrap this up with this exceptional food matoke(plantain) served with meatballs and creamed spinach recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!