Recipe of Super Quick Homemade Creamed Spinach#VeganContest

Creamed Spinach#VeganContest. Melt butter in a Dutch oven over medium-high heat. Bring a large pot of salted water to a boil. Drain in a colander; rinse with cold water until cool.

Creamed Spinach#VeganContest The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. Pour olive oil into a large soup pot, place over high heat, add spinach, and cover. In a medium saute pan over medium-high heat, melt butter and then add the olive oil.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, creamed spinach#vegancontest. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Melt butter in a Dutch oven over medium-high heat. Bring a large pot of salted water to a boil. Drain in a colander; rinse with cold water until cool.

Creamed Spinach#VeganContest is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Creamed Spinach#VeganContest is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have creamed spinach#vegancontest using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamed Spinach#VeganContest:

  1. Take 1 bunch of spinach.. About 5-6 leaves.
  2. Take of Coconut milk/cream.
  3. Get of Diced onion.
  4. Make ready 1 of tomato.
  5. Prepare of Salt.
  6. Take of Tomato paste.

Add the chopped spinach and warm through. Add the salt, nutmeg and the heavy cream. Season the cream sauce with salt, pepper, and nutmeg. Add spinach to the cream sauce, stirring gently to combine.

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Steps to make Creamed Spinach#VeganContest:

  1. Cut your spinach into tiny pieces.
  2. Saute your onions,tomato,and tomato paste. Add some salt..
  3. Add your coconut milk about 1/3 a cup and let it simmer for a while.
  4. Add in your spinach, stir and let it cook in low heat for a few minutes.
  5. Serve as a side dish.

Melt butter in a large skillet over medium heat. From Spinach Artichoke Dip to Quick & Creamy Spinach Pasta, I love the combination of sweet spinach and a creamy base. Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts (or even with stuffed chicken breasts). Cook the spinach following the directions on the package. Add the flour to the melted butter and stir until smooth.

So that is going to wrap it up for this special food creamed spinach#vegancontest recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!