Easiest Way to Make Homemade Creamed Spinach

Creamed Spinach. Melt butter in a Dutch oven over medium-high heat. Bring a large pot of salted water to a boil. Drain in a colander; rinse with cold water until cool.

The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. Pour olive oil into a large soup pot, place over high heat, add spinach, and cover. In a medium saute pan over medium-high heat, melt butter and then add the olive oil.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamed spinach. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamed Spinach is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Creamed Spinach is something that I’ve loved my whole life. They are fine and they look wonderful.

Melt butter in a Dutch oven over medium-high heat. Bring a large pot of salted water to a boil. Drain in a colander; rinse with cold water until cool.

To get started with this recipe, we must prepare a few ingredients. You can have creamed spinach using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamed Spinach:

1. Take 1 bunch of spinach.
2. Take of Onion.
3. Make ready of Tomato.
4. Take 1 tbsp of coconut cream.

Add the chopped spinach and warm through. Add the salt, nutmeg and the heavy cream. Season the cream sauce with salt, pepper, and nutmeg. Add spinach to the cream sauce, stirring gently to combine.

Steps to make Creamed Spinach:

1. In a sauce pan,saute your onions till translucent, add your tomatoes…let them cook for a few minutes.
2. Add your spinach.. Let it cook uncovered.
3. In the last few minutes, add your coconut cream…….cover and let it cook for a minute or 2.
4. Serve with avocado sprinkled with chilli flakes.

Melt butter in a large skillet over medium heat. From Spinach Artichoke Dip to Quick & Creamy Spinach Pasta, I love the combination of sweet spinach and a creamy base. Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts (or even with stuffed chicken breasts). Cook the spinach following the directions on the package. Add the flour to the melted butter and stir until smooth.

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