Step-by-Step Guide to Make Any-night-of-the-week Shepherds pie

Shepherds pie. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Step-by-Step Guide to Make Any-night-of-the-week Shepherds pie This is a recipe for Cottage Pie. Season with salt and pepper to taste; set aside. How To Make Shepherd's Pie (Note – The full printable recipe is at the bottom of this post) Sauté some chopped onions in olive oil.

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, shepherds pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Shepherds pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Shepherds pie is something that I’ve loved my whole life.

Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

To begin with this recipe, we must prepare a few components. You can have shepherds pie using 8 ingredients and 11 steps. Here is how you can achieve that.

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The ingredients needed to make Shepherds pie:

  1. Get 1 can of corn.
  2. Get 1 can of creamed corn.
  3. Prepare 1 can of black beans.
  4. Make ready 1 can of refried black beans(or refried beans).
  5. Take 3 lb of Approx Ground beef (seasoned like spaghetti).
  6. Get of Mashed potatoes.
  7. Take 2 cans of tomato sauce.
  8. Get of Jiffy corn bread.

Add ground beef or ground lamb. Add dried parsley, dried thyme, dried rosemary, salt, and pepper. Stir and cook the meat mixture until the meat is browned. Add minced garlic and Worcestershire sauce.

Steps to make Shepherds pie:

  1. Make mashed potatoes (scratch or box).
  2. Brown ground beef throughout. Season meat like spaghetti.
  3. In pan 1 mix corn, beans and sauce.
  4. Divide (in half) contents of pan 1 into pan 2 (as even as possible).
  5. Add half of meat to pan 1.
  6. Add half of meat to pan 2.
  7. Add layer (slightly thin) of mashed potatoes to pan 1.
  8. Add layer (slightly thin) of mashed potatoes to pan 2.
  9. And a thin layer of jiffy corn bread mix (as thin as possible to much won't cook throughout and will be to gooey) to top off pan 1.
  10. And a thin layer of jiffy corn bread mix (as thin as possible to much won't cook throughout and will be to gooey) to top off pan 2.
  11. Bake at 350 for 10-15 minutes Or until top layer of cornbread is golden brown..

Shepherd's Pie Is The Definition Of Comfort Food by Delish US In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned. Elise Bauer When you dig in you get a spoonful of mashed potatoes, some crispy bits, meat, and vegetables all in one bite. Shepherd's pie is a rustic dish originally from the UK, and it's the perfect type of comfort food to keep on hand in the freezer. While it's traditionally made with ground lamb, I'm not a big fan of lamb and always use beef instead (making this technically a cottage pie).

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So that is going to wrap this up for this special food shepherds pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!