Recipe of Perfect Chicken with Mushroom & Asparagus Casserole
Chicken with Mushroom & Asparagus Casserole. Dip chicken into beaten eggs, then roll in bread crumbs. In skillet, melt butter over medium heat. Brown both sides of chicken in skillet.
Top tender chicken breasts with mushrooms, bacon, green onions and cheese for a swift and savory sensation that's sure to become a family favorite. —Penny Walton, Westerville, Ohio. Place flour in a shallow dish. Season chicken with salt and pepper, then coat with flour, shaking off excess.
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken with mushroom & asparagus casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dip chicken into beaten eggs, then roll in bread crumbs. In skillet, melt butter over medium heat. Brown both sides of chicken in skillet.
Chicken with Mushroom & Asparagus Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken with Mushroom & Asparagus Casserole is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken with mushroom & asparagus casserole using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with Mushroom & Asparagus Casserole:
- Take of Cream Cheese 8oz; softened.
- Get of (1 1/2) Can of Cream of Mushroom soup.
- Take 1 can of Cream of Chicken soup.
- Get to taste of Garlic powder.
- Prepare to taste of Pepper.
- Take to taste of Paprika.
- Prepare to taste of Dried Parsley.
- Get 1/2 bunch of Asparagus cut into 1 inch pieces.
- Take 1 of pouch Uncle Ben's Ready White Rice; cooked accord. to pkg.
- Get 5 of chicken breast tenderloins; shredded.
- Prepare 1 bag of sharp cheddar cheese.
- Get 1/2 stick of butter.
- Get 1 of sleeve Ritz Crackers.
Transfer to a plate and tent loosely with foil. Turn chicken over; stir mushrooms with a pinch of salt into skillet. Return the chicken to the skillet (if the chicken released any juices, add those, too). Make an easy chicken dish topped with a savory mushroom sauce for a tasty meal that's ready in minutes.
Steps to make Chicken with Mushroom & Asparagus Casserole:
- Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside..
- In a large bowl Mix Cream cheese and soups.
- Add spices, mix well..
- Added Asparagus, mix well..
- Add Rice, mix well.
- Add Chicken, mix well.
- Add cheese, leaving some for topping. Mix well..
- Spoon Mixture in a greased casserole dish and bake for 30 min @ 350.
- In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside..
- Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min..
- Serve and Enjoy!.
Once chicken breasts are finished cooking, don't wash the pan. The browned bits on the bottom of your skillet are flavor gold. For this dish, a simple pan sauce of presliced mushrooms, dry white wine, shallots, and fresh thyme enlivens basic sautéed chicken breasts. Remove to a serving platter and keep warm. In the same skillet, saute mushrooms in butter until tender.
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