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Recipe of Perfect Vernie's Chicken Casserole

Vernie's Chicken Casserole. Dice raw chicken and toss in a large ziplock bag with salt, pepper, red pepper flakes, and garlic. Wilt spinach in a large skillet. Vernie's Chicken Casserole step by step.

Recipe of Perfect Vernie's Chicken Casserole Plus, the beauty of a chicken casserole is that you can give any recipe a head start by simply using leftover or rotisserie chicken. Recipe: Perfect Glass Noodle with Dry Miki. Recipe: Tasty Chicken breasts with thyme and vegetables.

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, vernie's chicken casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dice raw chicken and toss in a large ziplock bag with salt, pepper, red pepper flakes, and garlic. Wilt spinach in a large skillet. Vernie's Chicken Casserole step by step.

Vernie's Chicken Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Vernie's Chicken Casserole is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vernie's chicken casserole using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vernie's Chicken Casserole:

  1. Prepare 2 cups of fresh baby spinach wilted.
  2. Make ready 2 of large chicken breasts diced.
  3. Take 8 oz of cream cheese softened.
  4. Prepare 4 oz of shredded mozzarella.
  5. Take 3 cloves of garlic minced.
  6. Prepare 1 tbsp of olive oil.
  7. Get 1/2 tsp of Italian seasoning.
  8. Make ready 1/2 tsp of crushed red pepper flakes.
  9. Take 1/2 tsp of salt.
  10. Prepare 1/2 tsp of pepper.
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Cook chicken then cool to shred. You will be adding the soups to this. Mix the soups into the water of your stove top stuffing then add the stuffing itself.. Veronica Cecelia Westerman was my paternal grandmother, and a great cook.

Instructions to make Vernie's Chicken Casserole:

  1. Dice raw chicken and toss in a large ziplock bag with salt, pepper, red pepper flakes, and garlic. Let it set 15 min..
  2. Wilt spinach in a large skillet..
  3. In a 8×11 baking dish, lay out chicken, spread cream cheese over chicken, then spinach, then cover with mozzarella..
  4. Bake at 400° for 25 – 30 minutes..

We had the best times at the annual family reunion in Eugene, OR. Thanks go to my Aunt Carol who sent me Ma's recipe trove. This page is dedicated to you, Gramma. (She called me "Tommy"). Lots of great memories from the fun. See more ideas about easy chicken recipes, baked chicken recipes healthy, chicken thigh recipes crockpot.

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