Step-by-Step Guide to Prepare Super Quick Homemade Stromboli
Stromboli. The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation.
Stromboli (/ ˈ s t r ɒ m b ə l i / STROM-bə-lee, Italian: [ˈstromboli]; Sicilian: Struògnuli [ˈʂː(ɽ)wɔɲɲʊlɪ]; Ancient Greek: Στρογγύλη, romanized: Strongýlē) is an island in the Tyrrhenian Sea, off the north coast of Sicily, containing Mount Stromboli, one of the three active volcanoes in Italy. It is one of the eight Aeolian Islands, a volcanic arc north of Sicily. Drain and discard any excess grease.
Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, stromboli. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stromboli is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Stromboli is something that I have loved my entire life. They’re nice and they look fantastic.
The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation.
To begin with this particular recipe, we must first prepare a few components. You can have stromboli using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Stromboli:
- Make ready 1 of onion chopped.
- Make ready 2 slice of chopped ham.
- Take 3 slice of salami.
- Take 1 cup of shredded cheese – italian or whatever.
- Make ready of dough.
- Make ready 1 1/2 loaf of pizza dough.
Lay salami, ham, and American cheese slices in center of dough. Brush the top of each stromboli with egg wash. Stromboli is a longtime family dinner favorite. Now, it's even easier to make thanks to Pillsbury™ pizza dough and five more simple ingredients!
Steps to make Stromboli:
- make pizza dough as directed by bread machine.
Quick, simple and packed with flavor, this homemade stromboli using pizza dough is a seriously delicious take on the cousin to pizza. In a large bowl, dissolve yeast in water. Stir in enough flour to form a soft dough. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled.
So that is going to wrap this up with this exceptional food stromboli recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
