Recipe of Award-winning Loaded Cheesy Stromboli

Loaded Cheesy Stromboli. This easy loaded Stromboli is filled with ham, cheese, bacon, and green onions. Perfect for a busy schedule for dinner time! Unroll dough into a rectangle on a greased baking sheet.

Recipe of Award-winning Loaded Cheesy Stromboli Folding the ends over onto the seam. Spread half of the melted butter over the seams like a glue. Carefully flip the bread over onto a baking sheet.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded cheesy stromboli. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Loaded Cheesy Stromboli is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Loaded Cheesy Stromboli is something which I’ve loved my entire life. They’re fine and they look fantastic.

This easy loaded Stromboli is filled with ham, cheese, bacon, and green onions. Perfect for a busy schedule for dinner time! Unroll dough into a rectangle on a greased baking sheet.

To begin with this recipe, we must prepare a few components. You can cook loaded cheesy stromboli using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Cheesy Stromboli:

  1. Prepare 1 of tube refrigerated crusty french loaf.
  2. Prepare 6 oz of sliced pepperoni.
  3. Prepare 6 oz of sliced mozzarella.
  4. Get of Diced onion, mushrooms or whatever filling you would like.
  5. Make ready of Pizza sauce for dipping.

Pour the rest of the butter on top. Sometimes a little cheese leaks out from the bottom. That's a bonus for the cook. Perfect for a weeknight or weekend dinner when you are pinched for time and are craving some Italian comfort food!

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Steps to make Loaded Cheesy Stromboli:

  1. Preheat oven to 350.

Homemade Sausage Cheese Stromboli Call Me PMC. sugar, salt, warm water, instant yeast, all-purpose flour, canola oil. Freeze option: Freeze cooled baked stromboli in heavy-duty foil. This Stromboli is loaded with Italian meats, cheeses and vegetables, and all wrapped up in a crispy cheesy crust. Like a deluxe pizza, all rolled up like a burrito. Great for a busy weeknight when you use store bought pizza dough!

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