Recipe of Award-winning Ray's' Beer Cheesy dipper & garlic herb bread sticks

Ray's' Beer Cheesy dipper & garlic herb bread sticks. Heat butter in a medium saucepan over medium heat. Add shallot and garlic, and cook, stirring, until soft. Emeril Lagasse's Ultimate Cheese Beer Dip.

Playing Emeril Lagasse's Ultimate Cheese Beer Dip. In a medium saucepan, heat beer over medium heat. Stir in cheddar cheese, flour and mustard until hot and smooth.

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, ray's' beer cheesy dipper & garlic herb bread sticks. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat butter in a medium saucepan over medium heat. Add shallot and garlic, and cook, stirring, until soft. Emeril Lagasse's Ultimate Cheese Beer Dip.

Ray's' Beer Cheesy dipper & garlic herb bread sticks is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ray's' Beer Cheesy dipper & garlic herb bread sticks is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ray's' beer cheesy dipper & garlic herb bread sticks using 15 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Ray's' Beer Cheesy dipper & garlic herb bread sticks:

1. Prepare 1/4 cup of butter.
2. Take 1/3 cup of flour.
3. Get 3 cup of cheddar cheese.
4. Prepare 2 tbsp of parsley flakes.
5. Prepare 1 tsp of garlic salt.
6. Make ready 1/2 tsp of McCormick worshestire seasonings.
7. Prepare 1 tbsp of herb seasoning.
8. Make ready 1/2 tsp of pepper.
9. Prepare 1/2 box of 8 oz.softened cream cheese.
10. Prepare 2 cup of dark beer.
11. Get of bread sticks.
12. Get 1 of pillsbury garlic bread sticks.
13. Prepare 1 of parsley flakes.
14. Get 1 of course ground pepper.
15. Get 1 of garlic salt.

Place all ingredients, except for the beer in a food processor. Slowly pour in beer a little at a time until desired texture is achieved. Cover and refrigerate for at least an hour. For the beer cheese: Meanwhile, add the butter to a large saucepan or high-sided skillet over a medium heat.

Instructions to make Ray's' Beer Cheesy dipper & garlic herb bread sticks:

1. make your cheese sauce adding butter all seasonings till butter melts, add in flour cook about 1minute, whisking well.Now add in beer cook till thickened add in cream cheese & cheese turn off heat when melted..

When the butter has melted, add the onions, garlic and red pepper flakes, then cook. Melt the butter in a medium pot over medium heat. When pale golden, add milk and whisk to thicken. Whisk in beer and bring to a bubble. Add spices and Worcestershire to sauce then stir in cheese with a spoon.

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