Simple Way to Make Ultimate Chicken gnocchi soup

Chicken gnocchi soup. Whisk cornstarch into cold water until smooth. Stir cornstarch mixture and half-and-half into simmering soup. Add chicken, chicken stock, half and half, salt and pepper, thyme.

Add celery, onion powder, and garlic powder. Whisk half-and-half into the flour mixture. Add salt, thyme, parsley, and nutmeg.

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken gnocchi soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken gnocchi soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chicken gnocchi soup is something that I have loved my entire life. They’re fine and they look fantastic.

Whisk cornstarch into cold water until smooth. Stir cornstarch mixture and half-and-half into simmering soup. Add chicken, chicken stock, half and half, salt and pepper, thyme.

To get started with this recipe, we have to first prepare a few components. You can cook chicken gnocchi soup using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Chicken gnocchi soup:

1. Make ready 1 cup of petite diced carrots.
2. Take 1 cup of fine chopped yellow onions.
3. Get 3/4 cup of petite diced celery.
4. Get 4 of large garlic cloves minced.
5. Prepare 1 of packed cup chopped spinach.
6. Take 3 tbsp of butter and a glug of evo.
7. Take 32 oz of bold chicken stock.
8. Take 1 tbsp of dried thyme.
9. Make ready 16 oz of Pre packaged gnocchi.
10. Make ready 2 cups of chicken (I used about 1.75lbs boneless skinless chicken breast).
11. Make ready 1/4 cup of AP flour.
12. Prepare 8 oz of half and half.

Stir in frozen peas and chicken and turn off the heat. In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper. Pour in both kinds of half-and-half; bring to a simmer.

Steps to make Chicken gnocchi soup:

1. I trim and boil the chicken breast for around 45 minutes and lightly pull and coarsely chop the chicken and set in the fridge.

Gently fold chicken, gnocchi, and spinach into soup. Season with salt, black pepper, thyme, and nutmeg. Reduce heat and stir gnocchi, chicken, and spinach into broth mixture; season with rosemary, salt, black pepper, and nutmeg. The Olive Garden's Chicken Gnocchi soup is one of the most popular Olive Garden soup recipes. This rich soup has This warm bowl of goodness features roasted tender chicken, soft pillowy gnocchi, shredded carrots, celery, and fresh spinach.

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