Recipe of Favorite Chicken and Cauliflower Gnocchi Soup

Chicken and Cauliflower Gnocchi Soup. Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Add the gnocchi to the soup and stir to combine.

Chicken and Cauliflower Gnocchi Soup Reduce to a low a simmer and stir in the half and half as well as the spinach. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and cauliflower gnocchi soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken and Cauliflower Gnocchi Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken and Cauliflower Gnocchi Soup is something which I’ve loved my whole life.

Add the carrots and Pacific Foods® Organic Free Range Chicken Broth and bring to a boil. Reduce heat to medium-low and add the pepper, salt, thyme, half-and-half, spinach, and chicken. Add the gnocchi to the soup and stir to combine.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken and cauliflower gnocchi soup using 14 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Cauliflower Gnocchi Soup:

  1. Get 2 tbsp of butter.
  2. Take 2 tbsp of olive oil.
  3. Get 1 cup of diced onion.
  4. Make ready 1 cup of diced celery.
  5. Prepare 1 1/2 cup of shredded carrots.
  6. Get 3 of garlic cloves (minced).
  7. Make ready 1 tsp of dried thyme.
  8. Take of to taste Salt and pepper.
  9. Make ready 1/4 cup of flour.
  10. Prepare 2 cups of chicken broth.
  11. Prepare 2-3 cups of almond milk or half and half.
  12. Get 2 cups of cooked chicken shredded or cubed.
  13. Make ready 1 lb of Gnocchi prepared, (I used cauliflower Gnocchi.).
  14. Make ready 2-3 cups of baby spinach or chopped spinach.
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Add in the prepared gnocchi and spinach. Cook until the spinach has wilted. This chicken & gnocchi soup is made with Trader Joe's cauliflower gnocchi and can be made on the stovetop or in the Instant Pot. The soup is creamy, comforting, nutritious, filling, and absolutely delicious!

Instructions to make Chicken and Cauliflower Gnocchi Soup:

  1. In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper..

It is also gluten free, dairy free, nut free, and paleo. Cauliflower gnocchi is a different play on traditional potato gnocchi you commonly see in Italian cooking. Traditionally these are a potato and flour style dumpling that's made to be covered in sauce (similar to pasta). Add in carrots, celery, and onion and season with salt and pepper. Add cooked chicken, fresh thyme leaves and chicken stock.

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