Steps to Make Super Quick Homemade Monkey Bread – Cinnamon & Sugar baked doughnut holes
Monkey Bread – Cinnamon & Sugar baked doughnut holes. Roll each ball in cinnamon sugar. Combine butter and brown sugar; pour over the top. Mix sugar and cinnamon in plastic bag.
Mix sugar and cinnamon together in a bowl. Dip pieces in melted butter, coat in cinnamon-sugar, and place in the prepared pan. Sprinkle with cinnamon sugar and drizzle with a bit of oil.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, monkey bread – cinnamon & sugar baked doughnut holes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Monkey Bread – Cinnamon & Sugar baked doughnut holes is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Monkey Bread – Cinnamon & Sugar baked doughnut holes is something which I’ve loved my whole life.
Roll each ball in cinnamon sugar. Combine butter and brown sugar; pour over the top. Mix sugar and cinnamon in plastic bag.
To get started with this particular recipe, we must first prepare a few components. You can have monkey bread – cinnamon & sugar baked doughnut holes using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Monkey Bread – Cinnamon & Sugar baked doughnut holes:
- Take 1/2 cup of Sugar.
- Prepare 1/4 cup of Cinnamon.
- Get 1 can of Homestyle Biscuits.
- Make ready 2 cup of Powdered sugar.
- Get 1/4 cup of Milk.
Continue layering with remaining dough balls and cinnamon sugar. Meanwhile, mix confectioners' sugar and milk together in a bowl. Drizzle glaze generously over the warm monkey bread. If you're looking for a classic, kitchen-tested, Doughboy-approved monkey bread recipe, this is it.
Steps to make Monkey Bread – Cinnamon & Sugar baked doughnut holes:
- Preheat oven per directions on biscuit can.
Toss Pillsbury™ biscuits with cinnamon-sugar, pour in a brown sugar-butter mixture and bake in a bundt pan until golden brown. The result is a warm, gooey, buttery, comforting and delicious pull-apart—just the thing you'd want to eat for breakfast or dessert (or both!). In a large saucepan, combine remaining ingredients; bring to a boil. Cinnamon Roll Monkey Bread is fun and easy twist on the perfect holiday breakfast made with refrigerated cinnamon rolls, brown sugar, butter and cinnamon. If you liked my recipe for Gooey Monkey Bread and want to try out a rich, holiday version, then you need to try this recipe.
So that is going to wrap it up with this special food monkey bread – cinnamon & sugar baked doughnut holes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
