Easiest Way to Prepare Homemade Enchilada Lasagna

Enchilada Lasagna. Mix cottage cheese, egg, and cumin together in a small bowl. Pour remaining enchilada sauce over noodles. Layer with half of the meat mixture and half of the cheese.

Combine the chiles, garlic, chili powder, cumin, chicken broth, tomato sauce, salt, and pepper in a medium saucepan and put over high heat. Set aside until ready to use. Stir together ricotta, egg, mexican seasonings and salt. set aside.

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, enchilada lasagna. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mix cottage cheese, egg, and cumin together in a small bowl. Pour remaining enchilada sauce over noodles. Layer with half of the meat mixture and half of the cheese.

Enchilada Lasagna is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Enchilada Lasagna is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have enchilada lasagna using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Enchilada Lasagna:

1. Make ready 1 tbsp. of olive oil.
2. Make ready 1 lb. of ground beef (or ground turkey).
3. Take 1/2 of yellow onion, diced.
4. Prepare 1 of bell pepper, diced.
5. Get 2 cloves of garlic, minced.
6. Make ready 1 can (15 oz.) of pinto beans, rinsed and drained.
7. Take 2 tbsp. of taco seasoning (homemade or 1 store bought packet).
8. Make ready 1 can (19 oz.) of red enchilada sauce.
9. Make ready 2 cups of shredded Colby Jack cheese.
10. Make ready 8 of small tortillas, all sliced in half (flour or corn work).

Spread half each of teh black bean mixture and ricotta mixture evenly over tortillas. Heat a large saucepan over medium heat and add the olive oil. Sauté the onion, stirring occasionally, until it begins to soften. Drain off any excess fat from the pan.

Instructions to make Enchilada Lasagna:

1. Preheat the oven to 350°F. Grease an 8×8 baking dish and set it aside..

In a large skillet over medium heat, brown the ground beef, draining if necessary. Add the taco seasoning and stir to combine. Stir in the tomatoes, enchilada sauce and cumin. In a small bowl, combine egg and cottage cheese; set aside. Layer with half of the tortillas, cottage cheese mixture, cheese blend and a third of the meat sauce.

So that is going to wrap it up for this exceptional food enchilada lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!