Beef Enchiladas. Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey.
Classic Beef Enchiladas are a saucy, cheesy and delicious recipe perfect for any occasion. Whether you need a quick meal during the weeknight or are serving up something special for the weekend, homemade beef enchiladas are perfect for both. Brown meat and onions in large skillet.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef enchiladas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Beef Enchiladas is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Beef Enchiladas is something that I’ve loved my entire life.
Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is also great with leftover chicken, shredded beef or turkey.
To get started with this recipe, we have to prepare a few ingredients. You can have beef enchiladas using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beef Enchiladas:
- Get 1 lb of ground beef.
- Prepare 1 medium of onion, chopped.
- Prepare 2 clove of garlic, minced.
- Get 2 tsp of cumin powder.
- Take 1 of salt and pepper taste.
- Take 1 of diced jalapeno pepper, optional.
- Get 1 can of red enchilada sauce, 28 oz.
- Make ready 3 cup of shredded colby jack cheese.
- Get 6 of green onions chopped incl green part.
- Prepare 12 of corn tortillas.
- Prepare 1 of diced fresh tomato.
- Get 1 of Sour cream for garnish.
Put filling along center of each tortilla. Roll the tortilla and place seam side down onto prepared baking dish. Repeat with remaining tortillas and beef mixture. Top with remaining enchilada sauce and cheeses.
Instructions to make Beef Enchiladas:
- Make filling: Brown ground beef, onion, garlic and jalapeno in skillet until mostly done. Drain excess fat..
Add a tablespoon of cheese and roll the tortillas closed. I love that there are so many variations of Beef Enchiladas in this big-wide-world. Simple ones, filled with a plain cooked beef filling then topped with enchilada sauce and (lots of) cheese. Fancy ones with the addition of chillies, beans, corn and even olives, sometimes even bacon. In a saucepan over medium-low heat, combine the canola oil and flour.
So that’s going to wrap this up for this exceptional food beef enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!