How to Prepare Homemade Enchiladas, ground beef (or chicken)

Enchiladas, ground beef (or chicken). If using chicken, boil chicken in water. Then rinse and shred with fork. If using ground beef, brown with onion and garlic, drain.

In a medium bowl, mix together yogurt, condensed soup, and cheese. Add onion, garlic, cumin and pepper. In another pan fry tortillas in a small amount of oil.

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, enchiladas, ground beef (or chicken). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Enchiladas, ground beef (or chicken) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Enchiladas, ground beef (or chicken) is something that I’ve loved my whole life.

If using chicken, boil chicken in water. Then rinse and shred with fork. If using ground beef, brown with onion and garlic, drain.

To get started with this particular recipe, we must prepare a few ingredients. You can have enchiladas, ground beef (or chicken) using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Enchiladas, ground beef (or chicken):

  1. Get of Main Dish, Casserole.
  2. Get 1 1/2 lb of ground beef (or chicken).
  3. Prepare 1/4 lb of chorizo.
  4. Get 6 each of tortillas,preferably corn.
  5. Take 1 each of onion.
  6. Make ready 1/2 cup of salsa.
  7. Get 2 tbsp of tomato paste.
  8. Get 6 of peppers, small red, yellow, or orange.
  9. Take 2 tsp of minced garlic.
  10. Make ready 2 cup of cheddar cheese, grated.
  11. Get 1/2 cup of greek yogurt (i.e. sour cream).
  12. Get 1 1/2 cup of rice (optional).
  13. Prepare 1 pinch of spices.
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Dip each tortilla in enchilada sauce. Fill with meat mixture and roll up. Enchiladas, ground beef (or chicken) ground beef (or chicken) • chorizo • tortillas,preferably corn • onion • salsa • tomato paste • peppers, small red, yellow, or orange • minced garlic Advertisement. Heat a large skillet over medium-high heat.

Instructions to make Enchiladas, ground beef (or chicken):

  1. cook beef, chorizo and onion together..

Whether you are making cheese, beef, or chicken enchiladas, you add the filling in the same way. If you've used a chicken or beef filling, top that with shredded cheese. Ground Beef Enchiladas are pretty simple to make, but do require a few extra steps. Cook the ground beef with onions and garlic, then simmer in taco seasoning. For the Ground Chicken and Rice.

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