Recipe of Quick Enchilladas

Enchilladas. Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Beef Enchiladas with Spicy Red Sauce. Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro.

In a skillet, fry the tortillas in vegetable oil. Pour the enchilada sauce over the rolled enchiladas and top with any remaining meat or cheese. In a saucepan over medium-low heat, combine the canola oil and flour.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, enchilladas. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Our Easy Cheesy Beef Enchilada Is The Perfect Go-To Weeknight Entrée. Beef Enchiladas with Spicy Red Sauce. Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro.

Enchilladas is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Enchilladas is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have enchilladas using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Enchilladas:

1. Take 1 lb of Ground Beef.
2. Prepare 1 packages of Flour Tortillas.
3. Prepare 1 each of Onion.
4. Prepare 1 can of Enchillada Sauce.
5. Take 1 can of Refried Beans.
6. Take 2 cup of Sharp cheddar cheese shreaded.
7. Get 1 cup of Jack Cheese Shreadded.

Pour in the red sauce, chicken broth, salt and pepper. Easy Enchiladas This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake. Check out our delicious enchiladas recipes.

Steps to make Enchilladas:

1. Heat Oven to 350.

Including easy beef enchiladas and corn and chicken enchiladas. This beef enchiladas recipe will quickly become your weeknight go-to. It's easy to pull together, thanks to help from time-saving help from Old El Paso™ enchilada sauce and Old El Paso™ chopped green chiles. Best of all, this classic recipe has a simple structure that lends itself to improvisation. Simply reheat in the casserole dish in a low oven, covered, until warm all the way through.

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