Steps to Make Homemade Crockpot Chicken and Dumplings
Crockpot Chicken and Dumplings.
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot chicken and dumplings. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crockpot Chicken and Dumplings is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Crockpot Chicken and Dumplings is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot chicken and dumplings using 13 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Chicken and Dumplings:
- Get 2 Tablespoons of Butter.
- Prepare 3 of Chicken Breasts.
- Get of Garlic Cloves (amount is your preference).
- Get of Celery (amount is your preference).
- Get of White Onion (Medium or Large).
- Make ready 1 (10.5 oz) of Can Golden Mushroom.
- Take 1 (10.5 oz) of Can Cream of Chicken.
- Prepare of Chicken Broth.
- Make ready 1 TSP of Parley.
- Get 1/2 TSP of Cayenne Pepper.
- Make ready 1/2 TSP of (plus dusting) Poultry Seasoning.
- Prepare 1-1 1/2 Cups of Corn or Peas (I use frozen corn, either needs to be at room temp before you add).
- Make ready 1 (16 oz) of Can of Flaky Biscuits.
Instructions to make Crockpot Chicken and Dumplings:
- Place butter in crockpot on high while you chop your ingredients. I coat the bottom of the pot with the butter..
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