Recipe of Any-night-of-the-week Zesty cucumber and celery potato salad
Zesty cucumber and celery potato salad. I was looking for something different than the usual egg and potato salad. To make the potato salad dressing whisk together the mayo, buttermilk, dijon mustard, dried dill, salt and pepper. Peel the skins off of half the potatoes.
Cook over medium-high heat until the water reaches a boil. Add the celery and the green onions to the potato mixture. In a medium bowl, mix the Miracle Whip or mayonnaise, yellow mustard, celery seed and salt and pepper.
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zesty cucumber and celery potato salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
I was looking for something different than the usual egg and potato salad. To make the potato salad dressing whisk together the mayo, buttermilk, dijon mustard, dried dill, salt and pepper. Peel the skins off of half the potatoes.
Zesty cucumber and celery potato salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Zesty cucumber and celery potato salad is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have zesty cucumber and celery potato salad using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Zesty cucumber and celery potato salad:
- Get 10 of medium potatoes.
- Take 1/3 cup of chopped chives.
- Get 1/4 cup of Vegetable oil.
- Make ready 1/4 cup of vinegar.
- Make ready 1/2 cup of mayonnaise.
- Prepare 1/2 cup of plain yogurt or sour cream.
- Make ready 1/2 cup of thinly sliced celery.
- Make ready 1/2 cup of chopped cucumber.
- Take 2 tbsp of chopped green onions.
- Take 1 of salt and pepper.
This gives the recipe a rustic, yet thick and luxurious quality. I like to use Yukon Gold or Klondike Goldust potatoes. You can also use Russet potatoes if you like. Add salt and pepper and lightly toss.
Instructions to make Zesty cucumber and celery potato salad:
- Peel cut and boil potatoes until tender about 20 to 30 minutes. Drain and cool slightly..
In a small bowl, mix together mayonnaise, sour cream, sugar, mustard, relish, dill and any other mix-ins. Fold mixture into the eggs and potatoes until well combined. Place potatoes in a Dutch oven and cover with water. When cool enough to handle, peel and cube potatoes. Add the hard-boiled eggs, celery, onion, salt and celery seed; set aside.
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