Recipe of Favorite Cucumber salad
Cucumber salad. Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. There's nothing better than warm weather and a good meal.
Let them marinate for a few hours to heighten the flavor profile. From salads featuring sour cream and dill to more inventive recipes meant to mimic the flavors of classic cocktails, these are recipes we know you'll. Balsamic Cucumber Salad Cucumber salad recipes are my absolute favorite!
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cucumber salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cucumber sunomono is a tasty Japanese cucumber salad made with just a few easy-to-find ingredients. Serve this as a Japanese appetizer, or as a salad or side dish to pair with any meal. There's nothing better than warm weather and a good meal.
Cucumber salad is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Cucumber salad is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have cucumber salad using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber salad:
- Get 2medium size of cucumber finely chopped.
- Take 1/2 cup of soaked moong dal (soaked for 3 to 4 hours).
- Take 1/2 tsp of black pepper.
- Take 1/2 tsp of black salt.
- Make ready 1/4 tsp of sugar.
- Prepare 1/4 tsp of lemon juice.
- Take 1 tbs of finely chopped coriander.
- Make ready 1 tbs of fresh grated coconut (optional).
This fast, fresh salad is a winner at every get together. It's an easygoing, healthy side dish for kabobs, chicken or anything hot off the grill. —Blair Lonergan, Rochelle, Virginia Balsamic Cucumber Salad Cucumber salad recipes are my absolute favorite! This fast, fresh salad is a winner at every get together. Slice the cucumber lengthwise, remove the seeds, and slice thinly.
Steps to make Cucumber salad:
- Take finely chopped cucumber, soaked moong dal in a mixing bowl..
This is a REFRESHING, tangy Salad–low in fat. Be sure to slice the cucumbers and onions very very thin! Transfer drained cucumber mixture to a large bowl. Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing. Vinegar, sugar, salt and onion add gentle, versatile flavor to this quick-and-easy cucumber salad recipe.
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