Easiest Way to Make Perfect Butter Flavored Chicken Rice With a Rice Cooker

Butter Flavored Chicken Rice With a Rice Cooker. Melt butter or margarine in a saucepan with a tight-fitting lid. Slowly add in chicken broth and bring to a boil, reduce heat and season with black pepper; cover tightly and simmer on top of the stove. Pour into pot and add butter and rice.

Pour the marinade from the plastic bag into a programmable electric rice cooker and mix in the cornstarch mixture until thoroughly combined. Place the chicken thighs into the sauce. Add just enough water to barely cover the chicken and stir.

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, butter flavored chicken rice with a rice cooker. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Butter Flavored Chicken Rice With a Rice Cooker is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Butter Flavored Chicken Rice With a Rice Cooker is something that I have loved my entire life. They are fine and they look fantastic.

Melt butter or margarine in a saucepan with a tight-fitting lid. Slowly add in chicken broth and bring to a boil, reduce heat and season with black pepper; cover tightly and simmer on top of the stove. Pour into pot and add butter and rice.

To begin with this recipe, we must first prepare a few components. You can cook butter flavored chicken rice with a rice cooker using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Butter Flavored Chicken Rice With a Rice Cooker:

1. Make ready 700 grams of ●White rice.
2. Make ready 1 of ●Stock cube (crushed).
3. Take 4 of optional ●Wiener sausage or ham.
4. Make ready 1 of as necessary ●Frozen mixed vegetables or diced onion and carrots.
5. Make ready 4 tbsp of plus Ketchup.
6. Prepare 2 tbsp of plus Butter or margarine.
7. Make ready 1 small of amount (to taste) Garlic powder or garlic.
8. Make ready 1 dash of Black pepper.

Close the lid of the cooker, set the cooker for the regular rice setting, and press the start. Sprinkle some salt and pepper for flavor and serve with chicken, beef, or any other protein. Rice Cooker Jamaican Rice And Peas Recipe. Rice Cooker Jamaican Rice And Peas Recipe.

Steps to make Butter Flavored Chicken Rice With a Rice Cooker:

1. Wash the rice, and add a little less than 2 rice cooker cups of water. Slice the Wiener sausages into rounds. Add the ● ingredients into the rice cooker and cook..

Set the cooker to the Cook setting. (After this photo, then the rice was added and mixed together.) When the cooker switches to Warm setting, fluff the rice with a spoon and taste, season with just a pinch of salt if needed. Melt butter over medium heat in a large saucepan. Stir in rice grains to coat in butter. Storage: Cool rice rapidly – either tip out into large bowl, or for super big batches, spread out on tray. Mix together the cream of chicken soup, Lipton Garlic Soup Mix, milk, and regular rice.

So that’s going to wrap it up with this special food butter flavored chicken rice with a rice cooker recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!