Recipe of Perfect cheddar broccoli rice soup

cheddar broccoli rice soup. Stir the broccoli and garlic in the skillet and cook until the broccoli is tender-crisp, stirring occasionally. Stir in the milk, soup and rice. Cook bacon until crisp then transfer to paper towel-lined plate.

cheddar broccoli rice soup In a small saucepan, saute onion in butter until tender. Stir in the flour, salt and pepper until blended; gradually add milk and broth. Cook and stir until heated through.

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheddar broccoli rice soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir the broccoli and garlic in the skillet and cook until the broccoli is tender-crisp, stirring occasionally. Stir in the milk, soup and rice. Cook bacon until crisp then transfer to paper towel-lined plate.

cheddar broccoli rice soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. cheddar broccoli rice soup is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have cheddar broccoli rice soup using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make cheddar broccoli rice soup:

  1. Make ready 1/4 cup of butter.
  2. Make ready 1 of white onion.
  3. Prepare 5 bunch of broccoli.
  4. Take 2 cup of carrots.
  5. Make ready 2 stick of celery.
  6. Take 32 oz of veg broth.
  7. Prepare 20 oz of cream of mushroom.
  8. Take 10 oz of cream of celery.
  9. Make ready 7 oz of brown rice.
  10. Get 1 cup of water.
  11. Take 1 cup of milk.
  12. Make ready 3 cup of shredded cheddar cheese.
  13. Prepare 1 of bacon.
  14. Make ready 1 of black pepper.
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Remove from the heat; stir in cheese until melted. Stir chicken stock into milk mixture. Stir Cheddar cheese into vegetable mixture until cheese melts. Season with salt and pepper to taste.

Instructions to make cheddar broccoli rice soup:

  1. add butter and chopped onion to large pot and heat until onions are soft.

Add onions, garlic, celery and mushrooms and saute until softened. Stir in flour and cook about one minute to take away the raw flour taste. Whisk in milk and continue whisking until slightly thickened. Combine broccoli, rice, and cheese sauce. Working in batches, if needed, pour soup into a blender.

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