Recipe of Favorite Roasted Tomato Basil Soup

Roasted Tomato Basil Soup. Sprinkle with thyme, salt and pepper; toss to coat. Process tomato mixture and basil leaves in batches in a blender until smooth. Transfer to a large saucepan; heat through.

Line a large baking sheet with parchment paper. Generously season with salt and pepper. This Roasted Tomato Basil Soup is an easy recipe that brings together the classic flavors of fresh roasted tomatoes, bright basil leaves, pungent garlic, and sautéed onions.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roasted tomato basil soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sprinkle with thyme, salt and pepper; toss to coat. Process tomato mixture and basil leaves in batches in a blender until smooth. Transfer to a large saucepan; heat through.

Roasted Tomato Basil Soup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Roasted Tomato Basil Soup is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have roasted tomato basil soup using 14 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Roasted Tomato Basil Soup:

1. Make ready 6 of large hothouse tomatoes, seeded and sliced into 4.
2. Prepare 1 of large onion, chopped.
3. Take 1 can of sliced tomatoes (28oz.), with their juices.
4. Prepare 1 tbsp of kosher salt.
5. Take 1 1/2 tsp of black pepper.
6. Get 6 clove of garlic, minced.
7. Take 2 tbsp of unsalted butter.
8. Take 1/4 tsp of red pepper flakes.
9. Get 1 bunch of basil leaves.
10. Make ready 1 tsp of fresh thyme leaves.
11. Take 8 cup of chicken stock.
12. Get 1/4 cup of olive oil.
13. Prepare 2 tbsp of olive oil, to sauté.
14. Make ready 3/4 cup of heavy whipping cream.

It's like a hug in a bowl! Are you a tomato soup fan? Tomato soup seems to be one of those meals that some people just really love, with a passion! Roasted Tomato Basil Soup is a rich and comforting bowl of deliciousness with deep tomato flavor and a hint of sweetness from the caramelized roasted tomatoes.

Steps to make Roasted Tomato Basil Soup:

1. Preheat oven to 400°F. In a bowl, toss the seeded sliced tomatoes, 1/4 cup olive oil, salt, and pepper. Spread the tomatoes,in one layer on a baking sheet and roast for 45 minutes..

This family favorite soup recipe really takes your traditional tomato soup to the next level with the roasted tomatoes and a nice mild pepperiness from the basil. Transfer the roasted vegetables to a slow cooker. Add the oregano, thyme, tomato paste, and vegetable stock. Using an immersion blender or a standing blender, puree the soup until creamy. Peel away any burnt papery layers of onions if there are any.

So that is going to wrap it up with this exceptional food roasted tomato basil soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!