Recipe of Perfect Cauliflower soup

Cauliflower soup. Add the carrots and celery, and then stir and cook for a couple more. In a large saucepan, melt butter. Stir in the flour, salt and pepper until smooth.

Puree it for a no-cream added rich and silky soup. Or roast it beforehand to really bring out its flavor. No matter how you serve it, it's a quick, low-carb fix for when you're craving a starchy soup.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cauliflower soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add the carrots and celery, and then stir and cook for a couple more. In a large saucepan, melt butter. Stir in the flour, salt and pepper until smooth.

Cauliflower soup is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cauliflower soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cauliflower soup using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower soup:

1. Take 1 head of cauliflower.
2. Get 4 of each chicken bouillon cubes.
3. Take 3 tbsp of cream of wheat.
4. Make ready 2 tbsp of butter or margarine.
5. Prepare 1 packages of kielbasa or beef smoked sausage sliced (optional).
6. Take 7 cup of water.
7. Prepare 1 of salt and pepper to taste (optional).

Melt the butter in a large pot over medium heat. A healthy take on a loaded baked potato, this creamy cauliflower soup recipe has all the fixings of a loaded potato (bacon included) but for way fewer calories and carbs. In a large pot over medium heat, heat oil. Add cauliflower, stock, thyme, and the bay leaf and bring up to a.

Instructions to make Cauliflower soup:

1. Cut and wash cauliflower, add to a pot and add water. Bring to a boil and cook until tender..

Add the onion and cook for a few minutes, or until it starts to turn brown. Add the carrots and celery and cook an additional couple of minutes. Add cauliflower and parsley and stir to combine. In a large pot, combine the cauliflower, carrot, celery, onion, and chicken broth. In another large saucepan, melt the butter for the roux.

So that’s going to wrap it up with this exceptional food cauliflower soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!