Recipe of Any-night-of-the-week Taco Soup

Taco Soup. This is a quick, throw together slow cooker soup with a Mexican flair. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods.

Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Serve with any appetizer or side dish.

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, taco soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Taco Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Taco Soup is something that I have loved my whole life. They’re nice and they look wonderful.

This is a quick, throw together slow cooker soup with a Mexican flair. Serve topped with corn chips, shredded Cheddar cheese and a dollop of sour cream. Make sure you adjust the amount of chile peppers if you're sensitive about spicy foods.

To get started with this particular recipe, we must prepare a few ingredients. You can have taco soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:

1. Get 2 lb of Meat.
2. Take 1 of Onion.
3. Make ready 2 can of Ranch style beans.
4. Make ready 1 can of Corn.
5. Take 2 can of Tomato sauce 8 oz.
6. Prepare 2 cup of Water.
7. Make ready 2 can of Tomatoes pealed and diced.
8. Get 1 can of Diced green chili's.
9. Get 2 packages of Taco seasoning.

In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Add taco seasoning and mix well. Get Taco Soup Recipe from Food Network. Heat the olive oil in a large Dutch oven over medium heat.

Instructions to make Taco Soup:

1. Warm up pan with olive oil..
2. Cook meat in pan..
3. Add remaining ingredients to slow cooker..
4. Cook 4 hrs on high or 8 hrs on low..

This taco soup recipe from Paula Deen is an easy to make Tex-Mex style meal. Ingredients include ground beef, kidney beans and a packet of ranch mix. In a large Dutch oven or pot over medium heat, heat oil. Scroll down for the printable recipe and step-by-step video tutorial. Brown hamburger in a large pan over medium-heat.

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