Step-by-Step Guide to Prepare Favorite Cream of broccoli soup with cheese

Cream of broccoli soup with cheese. Add the broccoli, tarragon, thyme and pepper; return to a boil. Bring to a boil, then reduce heat and simmer until vegetables are tender. Remove bay leaf. (At this point, you may remove the broccoli stalks, carrots and onion and puree in a food processor, then return them to the pot, if desired.) Advertisement.

Whisk in the milk, reduce heat and stir occasionally. Meanwhile, chop the broccoli florets into small pieces, place in a small saucepan with the broth (or water) and bring to. Stir in broccoli, nutmeg, salt and pepper, to taste.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cream of broccoli soup with cheese. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Add the broccoli, tarragon, thyme and pepper; return to a boil. Bring to a boil, then reduce heat and simmer until vegetables are tender. Remove bay leaf. (At this point, you may remove the broccoli stalks, carrots and onion and puree in a food processor, then return them to the pot, if desired.) Advertisement.

Cream of broccoli soup with cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cream of broccoli soup with cheese is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cream of broccoli soup with cheese using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cream of broccoli soup with cheese:

1. Make ready 3 of large broccoli bunches.
2. Get 1 of medium onion, diced.
3. Take 1 of can of chicken broth.
4. Get 2 quart of warm water.
5. Get 4 of stalks celery, diced.
6. Get 1 packages of dry dairy free creamer.
7. Take 2/3 cup of reduced calorie margarine.
8. Take 2/3 cup of flour.
9. Make ready 1 of salt and pepper to taste.
10. Take 1 of grated cheese to taste.

Heat a large saucepan over medium-high heat. Cook, stirring frequently, until the onions are soft. Stir the flour, salt, white pepper, thyme, and garlic powder to the onions. Add the bouillon cubes and boiling water.

Steps to make Cream of broccoli soup with cheese:

1. Clean broccoli and cut into small pieces to steam/simmer along with onion and celery (approx. 20 minutes) in butter and broth. When tender, mix dry creamer and water in a separate large bowl..

Drain, remove vegetables and set aside. In the same saucepan, saute onion in butter. Add flour and stir to make smooth paste. Gradually add chicken broth and milk. Gradually pour milk into flour mixture while whisking constantly.

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