Recipe of Favorite Crock Pot Creamy Italian Chicken Tomato Soup

Crock Pot Creamy Italian Chicken Tomato Soup. Crock Pot Creamy Italian Chicken Tomato Soup. Shred chicken and return to crock pot. Keep warm until ready to serve.

Crock Pot Creamy Italian Chicken Tomato Soup Keep warm until ready to serve. It's so tasty and filling, I really can't get enough. Leftovers of this hardly last very long in my house.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crock pot creamy italian chicken tomato soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crock Pot Creamy Italian Chicken Tomato Soup. Shred chicken and return to crock pot. Keep warm until ready to serve.

Crock Pot Creamy Italian Chicken Tomato Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Crock Pot Creamy Italian Chicken Tomato Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have crock pot creamy italian chicken tomato soup using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Creamy Italian Chicken Tomato Soup:

  1. Make ready 3 large of boneless skinless chicken breasts.
  2. Prepare 1 small of onion, chopped.
  3. Take 2 clove of garlic, minced.
  4. Prepare 1 of (14 ounce) can coconut milk (full fat).
  5. Prepare 1 cup of chicken broth.
  6. Take 1 of (14 ounce)can diced tomatoes (add the juice).
  7. Get 1 of 8 ounce can tomato sauce.
  8. Get 2 tbsp of Italian seasoning.
  9. Prepare 1 tbsp of dried basil.
  10. Make ready 1/2 tsp of sea salt (more to taste).
  11. Take 1 of fresh ground pepper to taste.
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This recipe is so simple it's stupid. You don't even need to thaw your chicken breasts before dumping them in the crock pot. I assembled this on Friday morning and was too un-caffinated to take pictures, but crock pot meals aren't the prettiest anyway. As always, this recipe makes a LOT!

Instructions to make Crock Pot Creamy Italian Chicken Tomato Soup:

  1. Mix coconut milk, chicken broth, tomato sauce, and diced tomatoes along with seasonings in your crock pot.  Add chicken.  Cover and cook on LOW for 7-9 hours or on HIGH for 4-6 hours or until chicken shreds easily. Shred chicken and return to crock pot. Keep warm until ready to serve..

Split the quarters and salt and pepper each side. Brown the halved chicken quarters in same pan. Tortilla Soup Recipe for the Crock Pot Slow Cooker. Place the chicken breast halves in the crock pot. Combine the Italian dressing mix and water until smooth; pour over top of chicken.

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