How to Prepare Quick Creamy Broccoli Potato Soup
Creamy Broccoli Potato Soup. Add potato and broccoli stems; generously season with salt and pepper. In a large saucepan, saute broccoli and onion in butter until tender. Stir in soup, milk, water, basil and pepper; heat through.
Place half of the broth mixture into a blender or food processor. Peel the potatoes and cut them into bite-sized chunks. In a large pot or Dutch oven, heat the olive oil over medium high heat.
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy broccoli potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Creamy Broccoli Potato Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Broccoli Potato Soup is something which I have loved my whole life.
Add potato and broccoli stems; generously season with salt and pepper. In a large saucepan, saute broccoli and onion in butter until tender. Stir in soup, milk, water, basil and pepper; heat through.
To begin with this recipe, we have to first prepare a few components. You can cook creamy broccoli potato soup using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Broccoli Potato Soup:
- Make ready 3 cups of chopped broccoli.
- Take 1 cup of chopped carrots.
- Get 3 cups of water.
- Take 2 cups of chicken broth.
- Take 3 of medium potatos chopped up.
- Prepare 2 tbs of butter.
- Prepare 1 tsp of salt.
- Take 1 dash of pepper.
- Get 1 dash of seasonal.
- Make ready 2 cups of milk.
- Make ready 2 of tsps of flour mixed with 1/2 cup water.
Add the vegetable broth, cashews and potatoes and ½ teaspoon kosher salt and bring to a boil. Roughly chop all but one of the potatoes (set that last one aside for tomorrow) and add them to the broth. Stir in broccoli; return to a boil. In a small bowl, whisk flour and milk until smooth; stir into soup.
Steps to make Creamy Broccoli Potato Soup:
- Add water, broth,butter and seasonings to pot and bring to a boil..
Bring the liquid to a boil, then reduce heat to low. While the soup simmers, sautee the bacon. This is a thick and creamy soup with potato and broccoli that you'd swear has a bucket of cream in it, but it doesn't have a single drop. Potato broccoli soup is a classic cold-weather soup that has a creamy texture from the potatoes without tons of added cream! We love a great broccoli soup and of course, a creamy potato soup is the ultimate comfort food.
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