Recipe of Ultimate Crockpot Carnitas

Crockpot Carnitas. Mix together salt, garlic powder, cumin, oregano, coriander, and cinnamon in a bowl. Coat pork with the spice mixture. Place the bay leaves in the bottom of a slow cooker and place the pork on top.

Every tortilla dreams of being stuffed with Carnitas. The best of the best of Mexican food, seasoned pork is slow cooked until tender before gently teasing apart with forks and pan frying to golden, crispy perfection. The easiest carnitas you will ever make right in the crockpot, cooked low and slow for the most amazing fall-apart tender pork goodness!

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crockpot carnitas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Carnitas is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Crockpot Carnitas is something which I’ve loved my whole life. They are fine and they look fantastic.

Mix together salt, garlic powder, cumin, oregano, coriander, and cinnamon in a bowl. Coat pork with the spice mixture. Place the bay leaves in the bottom of a slow cooker and place the pork on top.

To get started with this particular recipe, we must first prepare a few components. You can cook crockpot carnitas using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Carnitas:

1. Make ready 3 lbs of pork (butt or shoulder) cut into one inch pieces.
2. Get 1 of sweet onion, diced.
3. Get 3-4 cloves of garlic.
4. Take 2 of cinnamon sticks.
5. Prepare 1/2 T of cumin.
6. Get 1/2 T of oregano.
7. Get 1/2 t of chipotle chili powder.
8. Get 1/2 t of salt.
9. Get 1/4 t of pepper.
10. Prepare 1 of large orange (zest and juice).

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Steps to make Crockpot Carnitas:

1. Place diced onion, garlic and cinnamon sticks in bottom of slow cooker..
2. Mix oregano, cumin, salt, chipotle powder, and pepper in a small bowl..
3. Pour powder mixture over cubes pork and stir to coat all pieces evenly..
4. Dump pork over top of onions in crock pot..
5. Zest some of the orange over top of pork..
6. Cook on low for 6-8 hours..
7. Remove cinnamon sticks, squeeze orange juice over pork and stir..
8. Serve alone, as a burrito or taco filling, over rice, etc..
9. (If you want it a little crispier, you can spread meat out on a jelly roll pan and broil for a few min.).

Shred in the pot or pan. In my life, I give bonus points to any recipe that is idiot-proof easy to make and can be popped in the slow cooker or Instant Pot to cook while you manage your normal life things. More bonus points for recipes that can be frozen, prepped ahead, or kept easily as leftovers. In a small bowl, whisk together the dried oregano, cumin, salt and pepper. Rub seasoning mixture onto pork shoulder on all sides.

So that’s going to wrap this up for this exceptional food crockpot carnitas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!