Simple Way to Prepare Perfect Korean Popcorn Fried Chicken

Korean Popcorn Fried Chicken. Korean popcorn chicken (Dakgangjeong, 닭강정) is a popular Korean street snack in Korea. The boneless chicken nugget is deep fried and coated with Korea's special sticky, spicy, tangy and sweet sauce. Oven Fried Korean Popcorn Chicken, a slightly healthier, much easier, take on Korean style fried chicken.

Korean Popcorn Fried Chicken Easy, different, delicious, colorful, and full of flavor! Combine chicken and rice wine vinegar in a large bowl. In a shallow baking dish or bowl whisk together cornstarch, salt and pepper.

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, korean popcorn fried chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Korean Popcorn Fried Chicken is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Korean Popcorn Fried Chicken is something that I’ve loved my entire life.

Korean popcorn chicken (Dakgangjeong, 닭강정) is a popular Korean street snack in Korea. The boneless chicken nugget is deep fried and coated with Korea's special sticky, spicy, tangy and sweet sauce. Oven Fried Korean Popcorn Chicken, a slightly healthier, much easier, take on Korean style fried chicken.

To get started with this recipe, we have to prepare a few ingredients. You can cook korean popcorn fried chicken using 19 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Korean Popcorn Fried Chicken:

  1. Make ready of Fried Chicken.
  2. Prepare 500 G of Boneless Chicken.
  3. Make ready 2 TBSP of Shaoxin.
  4. Take 2 TBSP of Minced Ginger.
  5. Get 1 TBSP of Fine Sea Salt.
  6. Take 1/2 TBSP of Grounded Blackpepper.
  7. Get 1 Cup of Potato Starch.
  8. Get of Cooking oil for deep frying.
  9. Get of Sauce.
  10. Prepare 3 TBSP of Ketchup.
  11. Make ready 2-2.5 TBSP of Gochujang Sauce.
  12. Take 1/4 Cup of Honey.
  13. Take 1/4 of Brown Sugar.
  14. Get 2 TBSP of Soy Sauce.
  15. Get 2 TBSP of Minced Garlic.
  16. Get 1 TBSP of Sesame Oil.
  17. Get of Garnish.
  18. Get of Roasted Sesame Seed.
  19. Prepare of Spring Onions (Finely Chopped).
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Working in batches dredge the marinated chicken in the cornstarch mixture. Korean Popcorn Chicken is sticky, spicy, tangy and crunchy. Inspired by the hyper-famous Korean street snack, Dakgangjeong, boneless chicken is deep fried and tossed in a sweet, sour and spicy sauce that makes every bite super addictive. Korean fried chicken (KFC) is a popular snack and appetizer.

Steps to make Korean Popcorn Fried Chicken:

  1. Add all sauce ingredients into a small saucepan and set it aside.
  2. Dice chicken into bite size and put them into a mixing bowl.
  3. Mix chicken evenly with rice wine, ginger, salt and black pepper.
  4. Coat it evenly with potato starch.
  5. Pour oil into a deep saucepan and heat it till boiling point at 175 degree Celsius.
  6. Put some coated diced chicken in to fry for 2-3 minutes (Do not overcrowd).
  7. Repeat process until it’s all finished.
  8. Fry the fried chicken again for 2-3 minutes for that extra crunch (Do not over crowd).
  9. Sap it with kitchen paper towel to soak up excess oil.
  10. Set it aside.
  11. Put the small saucepan with sauce onto a stove and heart it on a low-medium heat until it starts to bubble (Keep stirring during this process).
  12. Remove from the heat once it starts to bubble.
  13. Pour sauce over the chicken in a big mixing bowl and mix it around until it’s evenly coated.
  14. Sprinkle garnish over it.

Growing up in Korea, though, we often had it as our weekend dinner. Crispy Korean fried chicken glazed in a sticky, sweet, and spicy sauce. This dakgangjeong recipe uses bite sized boneless chicken pieces, so it cooks up fast for a quick snack! Let's make some Korean fried chicken! Dakgangjeong (닭강정) is a deep-fried crispy chicken dish glazed in a sticky, sweet, and spicy sauce.

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So that’s going to wrap this up for this special food korean popcorn fried chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!