Recipe of Super Quick Homemade Potato coconut Barfi'

Potato coconut Barfi'. Potato coconut barfi is very tasty and easy to make. In Marathi it is known as Batata naralachya vadya and usually prepared for faral during fastEnjoy the so. Heat the oil in a sauce pan add mustard seeds red chilies, and curry leaves, as seeds crack add potatoes, salt and turmeric.

Potato Coconut Barfi Recipe (Indian Sweet Dishes) Did you know that there are a number of Indian sweets recipes to make with potatoes? Contributed by SHEROES user, Hirali Desai Sheth, this Indian desserts recipe for potato coconut barfi will show you how to make one of the most popular Indian sweet dishes. Tapioca Coconut Burfi from "Priya's Versatile Recipes" and its similar cooking recipes; Tapioca Coconut Burfi.

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato coconut barfi'. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Potato coconut Barfi' is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Potato coconut Barfi' is something which I have loved my entire life.

Potato coconut barfi is very tasty and easy to make. In Marathi it is known as Batata naralachya vadya and usually prepared for faral during fastEnjoy the so. Heat the oil in a sauce pan add mustard seeds red chilies, and curry leaves, as seeds crack add potatoes, salt and turmeric.

To get started with this particular recipe, we have to prepare a few components. You can have potato coconut barfi' using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Potato coconut Barfi':

1. Make ready 3-4 of boiled and mashed potatoes.
2. Take 1 cup of desiccated coconut.
3. Take 3/4 cup of powdered sugar.
4. Make ready 2 tsp of ghee.
5. Take 1/2 tsp of cardamom powder.
6. Prepare 1 tbsp of milk powder (optional.
7. Make ready of For caramelized nuts -.
8. Make ready 2-3 tbsp of almonds and cashews 3 tsp honey.

Tags: Coconut, Burfi, Pomfret fry, Indian, Eggless. A blog about Indian and International cuisine, with simple steps and catchy pictures. Contributed by SHEROES user, Hirali Desai Sheth, this Indian desserts recipe for potato coconut barfi will show you how to make one of the most popular Indian sweet dishes. Have you ever heard of this mixture earlier than?

Steps to make Potato coconut Barfi':

1. Mix nuts with honey,put in a plate and microwave for 1 -2 min.you can caramelize it with sugar also on gas..
2. Heat ghee in a pan.and add grated potato,roast it for 5-6 mintutes on low flame.
3. Add sugar, coconut.and milk powder.mix well. Cook on low flame.
4. Add cardamom powder.Cook till it starts leaving the pan.
5. Switch off the flame and take out the mixture in a greased plate or mould and set it properly..
6. Garnish with caramelized nuts,silver varkh & coconut and let it cool for one hour.
7. Now cut it into equal pieces.

Aloo Gosht is a spicy, thick and creamy meat gravy that originates from Pakistani and North Indian delicacies. This gravy has potatoes cooked with lamb or mutton in a thick stew. Completely different elements of India put together this dish in several methods. Besan Barfi: Chickpea Flour and Date Fudge. Made from Asian sweet potato, coconut, and sugar, these three-ingredient bites are made by combining mashed sweet potato and flaked coconut — it.

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