Simple Way to Make Quick Honey chilli potato

Honey chilli potato. Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. The honey chilli potato is made with deep-fried potato fingers and coated with tomato chilli sauce, honey and a mixture of garlic, vinegar, salt, pepper and chilli flakes, this recipe of honey chilli potato arrives to the plate in just half an hour. To make sauce, heat one tablespoon oil in a wok and add chopped garlic.

Honey chilli potato Toss in fried potato fingers and mix well. Chilli potato or honey chilli potato recipe is one of the popular indo chinese recipe made with crispy fried potato sticks tossed in sweet and sour spicy sauce made with red chili sauce, soy sauce, a pinch of salt, sugar , vinegar, slurry of cornflour-water and cubed onion, capsicum. Wash potato fingers well in running water and set aside.

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey chilli potato. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Honey chilli potato is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Honey chilli potato is something that I’ve loved my entire life. They are nice and they look wonderful.

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Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist. The honey chilli potato is made with deep-fried potato fingers and coated with tomato chilli sauce, honey and a mixture of garlic, vinegar, salt, pepper and chilli flakes, this recipe of honey chilli potato arrives to the plate in just half an hour. To make sauce, heat one tablespoon oil in a wok and add chopped garlic.

To get started with this recipe, we have to prepare a few components. You can have honey chilli potato using 15 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Honey chilli potato:

  1. Prepare 3 of big potatoes cut in French fries shape and boiled with salt.
  2. Prepare 1 tbsp of dry roasted sesame seeds.
  3. Take 1 of capsicum thinly sliced.
  4. Take 2 cup of Cornflour.
  5. Prepare 2 cup of Maida.
  6. Make ready 1 of thinly sliced onion.
  7. Get 1 tbsp of soya sauce.
  8. Make ready 1 tbsp of red chilli sauce.
  9. Take 1 tbsp of ketchup.
  10. Get 2-3 tbsp of honey.
  11. Make ready 1 tsp of black pepper.
  12. Get 1 tbsp of Chopped garlic.
  13. Make ready 3 of slit green chillies.
  14. Take 1 cup of finely chopped spring onions.
  15. Make ready as needed of Oil and salt.

This removes any extra starch in the potatoes. Mix together corn flour, all purpose flour, chilli powder, chilli paste and salt. Coat the potato fingers evenly with this flour mix. Heat oil in a wok or karahi and deep fry the potato fingers in batches till the potato is half cooked.

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Steps to make Honey chilli potato:

  1. Firstly we need to coat the boiled and kept aside potatoes. For this we will dry coat with cornflour,maida and salt mixture and then a semi liquid paste need to be prepared with same ingredients to double coat by dipping potato in this paste and then in hot oil to deep fry. Repeat in batches. This makes sure your potatoes are crispy.
  2. Fry them in medium flame to crisp them but now over fry them till brown..
  3. Once the potatoes are deep fried after sometime again deep fry all of them at one go in hot oil at high flame to make sure they remain crispier for long as we need to coat them in sauce.
  4. For sauce, take a wok, heat some oil and add chopped garlic along with slit green chillies..
  5. Add sesame seeds and stir.
  6. Cook on high flame for a min and then add sliced onions. Toss for a minute and then add capsicum.
  7. Toss everything on high flame and add the sauces(soya,red chilli and ketchup).
  8. Now add salt and bit of sugar and black pepper to the wok.
  9. Add half a cup water and let it boil.
  10. In order to make this sauce thick we need to take 2 tsp of cornflour and 2 tsp of water and mix well. Now add tsp by tsp in the wok and mix well. Cook everything on high flame and quickly stir. The sauce with slowly thicken. Don't add too much..
  11. Add spring onions 1 tbsp to this sauce and quickly stir. After a min turn off the flame..
  12. Add honey and mix the sauce well..
  13. To this add the crispy potatoes we have fried. And coat this sauce well..
  14. Serve by garnishing sesame seeds and spring onions..
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Honey chilli potato is a crunchy yet juicy and flavorful snack that consists of potatoes, onions, bell peppers, honey, and a myriad of different spices and sauces. It's a dish that if prepared properly, will remain crunchy even after tossing the potatoes in a mix of sauces. Honey Chilli Potatoes Recipe: Crispy, saucy, delicious honey chilli potatoes are most urging street food and a starter. What makes it stand out is the super crispiness and varied ingredients used to cook it. Honey and chilli mixture makes it the great appetizer.

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