Recipe of Super Quick Homemade My Sweet & Tangy Roast Gammon Veg Bake ๐
My Sweet & Tangy Roast Gammon Veg Bake ๐. Find My Sweet now! brigadeiro. [Bree-gah-day-ro] – noun: Brazil's favorite & most traditional sweet. It is made with condensed milk, cocoa and butter, in a slow cooking process. George Harrison – My Sweet Lord (Official Audio)Subscribe to not miss any updates and videos: https://GeorgeHarrison.lnk.to/SubscribeYTListen to George Harri.
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Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my sweet & tangy roast gammon veg bake ๐. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My Sweet & Tangy Roast Gammon Veg Bake ๐ is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. My Sweet & Tangy Roast Gammon Veg Bake ๐ is something that I have loved my whole life. They are fine and they look wonderful.
Find My Sweet now! brigadeiro. [Bree-gah-day-ro] – noun: Brazil's favorite & most traditional sweet. It is made with condensed milk, cocoa and butter, in a slow cooking process. George Harrison – My Sweet Lord (Official Audio)Subscribe to not miss any updates and videos: https://GeorgeHarrison.lnk.to/SubscribeYTListen to George Harri.
To begin with this recipe, we must prepare a few components. You can cook my sweet & tangy roast gammon veg bake ๐ using 19 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make My Sweet & Tangy Roast Gammon Veg Bake ๐:
- Make ready 500 grams of New Potatoes cut in half, leave skins on..
- Prepare 2 tbsp of Olive Oil.
- Make ready 1/2 large of Onion chopped.
- Make ready 2 clove of Garlic Crushed.
- Make ready 2 tbsp of Runny Honey.
- Get 2 tbsp of Rice wine Vinegar.
- Take 1 of chicken stock cube/ Bullion.
- Prepare 1/2 liter of Boiling Water.
- Make ready 1/4 can of Tomatoes Chopped.
- Make ready 1 tbsp of olive oil.
- Prepare 800 grams of Gammon joint.
- Prepare 1 pinch of Salt.
- Get 1/4 tsp of Black Pepper.
- Make ready 4 of carrots cut in half lengthways.
- Make ready 300 grams of Parsnips cut lengthways.
- Take 200 grams of Garden Peas.
- Prepare 300 grams of Cabbage cut length ways.
- Prepare 400 grams of Pineapple Chunks.
- Prepare 200 grams of Mixed Peppers cut small.
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Steps to make My Sweet & Tangy Roast Gammon Veg Bake ๐:
- Have all the ingredient ready..
- Put potatoes on tho boil for 10 minutes.
- Heat up the oil, add onions and garlic fry for 1 minute.
- Add the honey and the rice wine to the onions and mix well.
- Add the chicken cube to boiling water then add it to the onions and stir.
- Add the chopped tomatoes to the honeyed onions, stir in, then when brought to a boil, set aside into a jug for later..
- Slice the gammon, add the tblsp of olive oil and fry each piece on both sides for around a minute each side, then transfer to oven dish..
- Sprinkle the salt & pepper over the gammon..
- Then place your carrots and parsnips on top.
- Add peas, peppers and cabbage on top.
- Then add all the pineapple chunks and peppers. You can now add the the onion honeyed sauce, you set aside earlier..
- Add the potatoes all over the top, add the peppers and spray with olive oil spray on potatoes, or brush the top with olive oil..
- Cook in oven on 180ยฐC or gas 6 for 1 hour or for if you have a fan assisted oven, 50 minutes..
- Done nice served with some bread or crusty cobs.
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