Step-by-Step Guide to Prepare Award-winning Turkey meatballs in lemon sauce

Turkey meatballs in lemon sauce. In a large bowl, combine the egg, bran, Worcestershire sauce and lemon zest. Crumble turkey over mixture; mix well. In a large nonstick skillet coated with cooking spray, brown meatballs.

Add broth; bring to a boil. Combine the cornstarch, yogurt and lemon juice until smooth. Gradually stir into juices in pan.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, turkey meatballs in lemon sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turkey meatballs in lemon sauce is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Turkey meatballs in lemon sauce is something which I have loved my whole life. They are nice and they look fantastic.

In a large bowl, combine the egg, bran, Worcestershire sauce and lemon zest. Crumble turkey over mixture; mix well. In a large nonstick skillet coated with cooking spray, brown meatballs.

To begin with this recipe, we have to first prepare a few ingredients. You can have turkey meatballs in lemon sauce using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Turkey meatballs in lemon sauce:

1. Prepare 1/4 cup of chopped onion.
2. Make ready 2 Tablespoon of chopped celery.
3. Get 6-8 of chopped waterchestnuts.
4. Prepare 1/4 teaspoons of dried dill.
5. Make ready 1 of + pound ground turkey.
6. Make ready 1/4 cup of bread crumbs /oatmeal works.
7. Get 1 of lightly beaten egg.
8. Prepare 3-4 drops of tabasco.
9. Take 4 Tablespoons of butter.
10. Make ready 4 Tablespoons of flour.
11. Prepare of Juice of lemon.
12. Take 1-2 Tablespoons of lemon rind.
13. Prepare 2 cups of chicken broth.

In large skillet, heat oil and brown turkey on all sides. Use slotted spoon to transfer turkey to serving dish. In a small bowl, combine yogurt, cornstarch, and lemon juice. Combine with pan juices in skillet and cook until sauce is thickened and bubbly.

Steps to make Turkey meatballs in lemon sauce:

1. Saute onions, celery and dill.
2. Combine with turkey, bread crumbs, egg and tabasco.
3. Form into small balls, broil until browned, turning as needed.
4. Make sauce, heat butter flour for rue. Add 2 cupsmbroth, stir until thick..
5. Add lemon juice and rind, stir and assemble meatballs and sauce in dutch oven..
6. Bake at 350-375 for 30 to 40 min, serve with rice..

In the meantime, melt butter in a sauce pan and add in garlic and red pepper flakes. Add in lemon juice, rosemary, thyme, and fresh parsley. B aked Turkey Meatballs with Lemon Garlic Butter Sauce – These easy and nourishing turkey meatballs are absolutely fabulous in every way imaginable! These baked turkey meatballs are loaded with flavors. Topped with a simple garlic herb butter sauce, they're impossible to resist.

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