Steps to Prepare Favorite Strawberry Cup cakes

Strawberry Cup cakes. All the flavors of strawberry shortcake, in cupcake-form! Can be made even easier by prepping the day before a party. The final, assembled cupcakes can be stored in the fridge up to an hour before serving.

Combine the flour, baking powder, baking soda and salt in a medium sized bowl and set aside. In a large bowl, whisk the melted butter, sugar and vanilla extract together until well combined. Add the eggs and whisk together until well combined.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, strawberry cup cakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

All the flavors of strawberry shortcake, in cupcake-form! Can be made even easier by prepping the day before a party. The final, assembled cupcakes can be stored in the fridge up to an hour before serving.

Strawberry Cup cakes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Strawberry Cup cakes is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook strawberry cup cakes using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Cup cakes:

1. Take of the cup cakes.
2. Prepare 200 grams of self raising flour.
3. Make ready 1 tsp of table salt.
4. Make ready 60 ml of half fat coconut milk.
5. Take 1 tsp of vanilla extract.
6. Prepare 125 grams of Butter or margarine.
7. Get 225 grams of caster sugar.
8. Take 1 of egg.
9. Get 2 of egg whites.
10. Take of the puree.
11. Make ready 50 grams of strawberries.
12. Prepare 5 grams of Sugar i used truvia fine sugar 0 calories.
13. Take 5 ml of lemon juice.
14. Prepare of butter cream.
15. Get 125 grams of butter or margarine.
16. Prepare 300 grams of icing sugar.
17. Prepare 1/2 tsp of vanilla extract.
18. Prepare 1/2 tbsp of milk.

In a medium-sized bowl, mix together flour, baking powder, and salt. Oh Shit, I Need A Cake Now! In a large bowl, cream the butter, sugar and vanilla until light and fluffy. In another bowl, combine the flour, baking powder and salt; add to the creamed mixture alternately with sour cream, beating well after each addition.

Steps to make Strawberry Cup cakes:

1. Pre heat oven to 180°.
2. Weigh out all the ingredients to save time..
3. In a bowl add the flour & salt & mix together.
4. In another bowl put the strawberries in and puree with a hand blender then mix in coconut milk, lemon juice, truvia & vanilla extract.
5. Cream the butter & sugar until light & fluffy.
6. Gradually mix in the egg & whites.
7. Add half of the flour mix then add the milk mixture then mix until blend. Add the rest of the flour & mix in..
8. Spoon into cases..about just over half full…I made smaller ones so made 44..
9. Pop in the oven. If making small ones these will take 10 minutes. If making larger ones they will take longer so keep eye on them..
10. When cooked put on wire rack to cool..
11. Beat the butter with a whisk until soft. Gradually beat in icing sugar & vanilla. If too thick add the milk. If too runny add more icing. When its the right consistency put in icing bag & pipe onto cup cakes you may not need to add the milk . mine was too thin so added extra 200g icing sugar..
12. .

Beat egg whites with clean beaters. In a medium bowl, whisk flour, baking powder and salt, set aside. To make the strawberry cupcakes, whisk together the flour, baking powder, and salt in a medium bowl; set aside. In a large bowl or stand up mixer, cream together the butter and sugar until fluffy. Beat in the eggs, milk, ⅓ cup of strawberry concentrate, and vanilla.

So that is going to wrap it up for this special food strawberry cup cakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!