Recipe of Award-winning Easy banana bread cup cakes

Easy banana bread cup cakes. Lightly beat bananas and white sugar together in a bowl until smooth; add eggs, one at a time, until incorporated. Stir in flour, baking soda, and buttermilk; mix well. Pour batter into the prepared muffin cups.

Spray loaf pan with baking spray, then line baking pan with parchment paper. In a small bowl, whisk together flour, baking soda and salt; set aside. In a large bowl, cream butter, white sugar and brown sugar until light and fluffy.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy banana bread cup cakes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lightly beat bananas and white sugar together in a bowl until smooth; add eggs, one at a time, until incorporated. Stir in flour, baking soda, and buttermilk; mix well. Pour batter into the prepared muffin cups.

Easy banana bread cup cakes is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy banana bread cup cakes is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy banana bread cup cakes using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy banana bread cup cakes:

1. Take 2 cup of all-purpose flour.
2. Get 1 tsp of baking soda.
3. Take 1/2 tsp of baking powder.
4. Make ready 1/2 cup of unsalted butter.
5. Take 1 cup of sugar.
6. Get 1/2 tsp of salt.
7. Get 2 of eggs.
8. Prepare 1 tsp of vanilla extract.
9. Make ready 4 tbsp of sour cream.
10. Prepare 3 of very ripe bananas.
11. Make ready 1/2 tsp of ground cinnamon.
12. Prepare 1/2 cup of chocolate chips.
13. Get 3 tbsp of peanut butter, crunchy or creamy.
14. Take 1 cup of chopped walnuts, pecans or any nuts of your choice.
15. Prepare 3 tbsp of honey (optional).

Beat in eggs, one at a time. Stir in bananas, milk and vanilla. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture and mix well. Fill paper-lined muffin cups two-thirds full.

Instructions to make Easy banana bread cup cakes:

1. preheat oven to 350°F..
2. Sift flour, baking soda and baking powder together.
3. in a seperate bowl, mix butter, sugar and salt with a fork until well mixed.
4. add eggs, vanilla, sour cream, and cinnamon.
5. fold in the flour into batter until well mixed.
6. in a seperate bowl mash bananas and peanut butter with a potato masher or fork.
7. add mashed bananas to batter and mix well.
8. add chocolate chips and chopped nuts and mix well.
9. line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup.
10. bake for 30 minutes..
11. when done, brush the tops with honey if desired makes 16 cupcakes.

Mix sugar, oil, and egg until creamy and light yellow in a bowl. Add flour, baking soda, and salt. Spoon the batter into the muffin tin. This recipe is a family favorite. It is great for using overripe bananas.

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