How to Prepare Award-winning Chocolate Mousse Crepes For Valentine's Day

Chocolate Mousse Crepes For Valentine's Day. Beat the eggs, add the sugar, milk, vegetable oil and flour and mix well until there are no lumps and the batter is smooth. Pour some batter in the pan and turn the pan to spread the batter. Cook both sides over low heat.

Crepe fillings Crepes are so much easier than you may think, plus they can be made ahead of time! I love to fill mine with nutella + strawberries or bananas + caramel. Be sure to come back next Wednesday for the caramel sauce video!

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate mousse crepes for valentine's day. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Mousse Crepes For Valentine's Day is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Mousse Crepes For Valentine's Day is something which I’ve loved my whole life.

Beat the eggs, add the sugar, milk, vegetable oil and flour and mix well until there are no lumps and the batter is smooth. Pour some batter in the pan and turn the pan to spread the batter. Cook both sides over low heat.

To get started with this recipe, we must prepare a few ingredients. You can have chocolate mousse crepes for valentine's day using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chocolate Mousse Crepes For Valentine's Day:

1. Make ready of Mousse:.
2. Prepare 1 tsp of Gelatin powder.
3. Make ready 1 of Egg yolk.
4. Get 1 tbsp of Sugar.
5. Make ready 100 ml of Heavy cream.
6. Take 1 of Egg white.
7. Take 1 of bar Milk Chocolate.
8. Prepare of Crepes:.
9. Take 100 grams of Cake flour.
10. Make ready 1 of Egg.
11. Make ready 1 tbsp of Sugar.
12. Make ready 200 ml of Milk.
13. Get 1 tbsp of Vegetable oil.

These desserts would make excellent Valentine's Day school party desserts, Valentine's Day party, or just a special dessert for your family on Valentine's Day. Choose from creative Peeps recipes such as the Brownie Trifle, Chocolate Strawberry Tart, Peeps Strawberry Cheesecake, Chocolate Mousse Pudding Cups, Chocolate Raspberry Crepes. Put the whole eggs into a mixing bowl. Using an electric mixer, beat the eggs with the whisk attachment at high speed for several minutes, until.

Steps to make Chocolate Mousse Crepes For Valentine's Day:

1. Line a mold with plastic wrap. I used a 18cm pound cake tin, but a Tupperware container is also fine..
2. In a small dish, soften the gelatin powder in 1 tablespoon of water (not listed in the ingredients)..
3. Whip the heavy cream with a hand mixer until soft peaks form..
4. Add the sugar to the egg yolk and beat until it becomes light colored..
5. Beat the egg whites until stiff. When you turn the bowl over, the egg white shouldn't fall out. Be sure to wash and dry the beaters well between beatings..
6. Put the chocolate in a dish and microwave for 2 minutes to melt. It may not be completely melted when you take it out of the microwave, but don't heat it any more, just stir it with a spoon until it's completely melted. Dissolve the softened gelatin from step 2 by microwaving it for 10 seconds..
7. Add the Step 4 egg yolk mixture and the Step 6 chocolate in order to the Step 3 whipped cream, mixing after each addition..
8. Add half of the Step 5 beaten egg whites and mix well with a rubber spatula. Lightly fold in the remaining egg whites, working quickly so the egg whites stay foamy..
9. Pour the mixture into a mold and chill in the refrigerator for at least 2 hours..
10. Make the crepes. Beat the eggs, add the sugar, milk, vegetable oil and flour and mix well until there are no lumps and the batter is smooth..
11. Heat 1 tablespoon oil (not listed in the ingredients) in a pan and wipe the pan with a paper towel. Pour some batter in the pan and turn the pan to spread the batter.Cook both sides over low heat. When the crepe is cooked, cover with plastic wrap and cool..
12. When the mousse has set, take it out of the fridge and cut it into 5 equal portions. To make clean cuts, heat a knife in hot water and dry it completely before cutting..
13. Carefully wrap the mousse with the crepes..
14. They're ready! Chill before serving..

All links on this site may be affiliate links and should be considered as such. Finding Zest is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon. Combine the egg, flour, sugar and salt and make a smooth mixture. You can use a blender if you wish. Lightly coat a pan with butter and heat it up over a medium heat.

So that’s going to wrap it up for this special food chocolate mousse crepes for valentine's day recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!