Recipe of Favorite Simple One-Egg Crepes

Simple One-Egg Crepes. Great recipe for Simple One-Egg Crepes. This is the first dessert I ever made! Scrumptious Dessert crepes for one- thin yet crispy crepe filled with vanilla ice-cream filling, topped with icing sugar and drizzle with delicious Hershey's.

Melt butter in a frying pan and then let it cool. Wipe the excess grease off of the frying pan. In a large mixing bowl, whisk together the flour and the eggs.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, simple one-egg crepes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Simple One-Egg Crepes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Simple One-Egg Crepes is something which I have loved my entire life.

Great recipe for Simple One-Egg Crepes. This is the first dessert I ever made! Scrumptious Dessert crepes for one- thin yet crispy crepe filled with vanilla ice-cream filling, topped with icing sugar and drizzle with delicious Hershey's.

To get started with this recipe, we must first prepare a few components. You can cook simple one-egg crepes using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Simple One-Egg Crepes:

1. Make ready 40 grams of △ White flour.
2. Take 1 pinch of △ Salt.
3. Take 20 grams of △ Granulated sugar.
4. Get 1 of Egg.
5. Get 130 ml of Milk.
6. Make ready 10 grams of Butter.

Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth. Heat a lightly oiled griddle or frying pan over medium high heat. To make the egg crêpes, whisk together the eggs and cream/milk until well beaten.

Instructions to make Simple One-Egg Crepes:

1. Put all the △ ingredients in a bowl and mix them well with a whisk..
2. Combine the egg and milk in another bowl..
3. Stir the mixture from step 2 into the bowl from step 1..
4. Melt butter in a frying pan and then let it cool. Combine it with the mixture from step 3. Wipe the excess grease off of the frying pan..
5. Strain the batter with a strainer..
6. Now cook the batter using the frying pan from step 4. If you have time, let the batter sit for 20 minutes before putting it in the frying pan as this will make it easier to cook..
7. When one side has cooked nicely, quickly flip it over to cook the other side. Once it's done cooking all you have to do is add some jam or cream cheese, or wrap in some store bought ice cream.~.
8. Steamed bread made with one egg..
9. Muffins made with one egg..

Heat a large, non-stick frying pan over medium-high heat and wipe the pan with a little oil and kitchen towel. Pour in a small amount of the egg mixture, swirling pan to coat the entire bottom of the pan. In small pan on low, melt a bit of butter, then pour in batter. Flip when edges curl up and crepe is easily movable on pan, then cook for a few more minutes. It's a simple as beating the egg in a bowl with salt and pepper and putting it in a greased small skillet and swirling it around to thin it out the most you can.

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