Recipe of Award-winning Volcanic Exploding Crepes

Volcanic Exploding Crepes. We also blew crepe paper with a straw to demonstrate that our breath is a gas. Finally, we did an experiment called "Do-It-Itself Balloon" by mixing baking soda (a compound) with vinegar (a. A crumbled peanut butter chocolate bar is the penultimate touch, and a maraschino cherry tops it all off.

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Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, volcanic exploding crepes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

We also blew crepe paper with a straw to demonstrate that our breath is a gas. Finally, we did an experiment called "Do-It-Itself Balloon" by mixing baking soda (a compound) with vinegar (a. A crumbled peanut butter chocolate bar is the penultimate touch, and a maraschino cherry tops it all off.

Volcanic Exploding Crepes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Volcanic Exploding Crepes is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook volcanic exploding crepes using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Volcanic Exploding Crepes:

1. Make ready of For the Batter.
2. Get 400 g of all purpose flour.
3. Take 2 pcs. of medium whole eggs.
4. Prepare 3 cups of milk.
5. Make ready 1 tbsp. of vanilla paste.
6. Prepare 1/4 cup of vegetable oil, or clarified butter.
7. Prepare pinch of salt.
8. Make ready 100 g of sugar.
9. Get of some ground graham's for sprinkles.
10. Make ready of For the Filling.
11. Get 8 pcs. of medium pie bananas.
12. Make ready 2 pcs. of small size ripe mangos.
13. Get of For The Dulce de leche sauce.
14. Take 100 ml of condensed milk.

Well, kids, it had to happen sooner or later. I'm now on YouTube as Supper Guy. I'm doing crepes on the video so obviously you'll see lots of car crashes, dragons, exploding volcanoes, etc. Well, not really but I do flambe' some bananas.

Instructions to make Volcanic Exploding Crepes:

1. For the Crepe batter, mix flour and milk vigorously whisking it until all the flour dissolve into the milk, then add the eggs, sugar, pinch of salt, salt, and vanilla paste, continuously whisk it until become smooth and free from lumps, then set in the fridge for 30 mins, before using.
2. For the Fillings and Dulce de leche sauce; peel then slice the banana and mango and set aside for later use.
3. .
4. In a small saucer slowly heat up the condensed milk until it become brown in color in low heat, by lightly and continuously whisking it. then set it aside for later use..
5. .
6. Making a crepes, in a medium round sauce pan, spray some oil and heat it up pour s 6 oz ladder of batter in the middle of the pan, then spread it all over the pan by letting it flow all over the rim of the sauté pan and cook it until bit crispy.
7. Assembly,, just fill in the filling in the middle of the crepe and drizzle some sauce and graham's and fold it the way you like,, here it's just rolled like a roll, then drizzle some sauce and springkld it with the grahams.
8. .
9. Cut it the way you like and plate it the way you want. ENJOY.
10. .

We're much more likely to do it to ourselves.. wonder why China can't just let the steam out of their volcanoes first. If Yellowstone actually exploded the way it did last time, moving from the general area. Forest – Quickest way to Burn down a Forest YouTube's Official Channel helps you discover what's new & trending globally. Watch must-see videos, from music to culture to Internet phenomena James Ballard. Ballard's genius for imagining exotic places appears again in Vermilion Sands where he creates a fantasy landscape of the future.

So that is going to wrap this up with this special food volcanic exploding crepes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!