Recipe of Ultimate Chocolate Banana Mini Crepes (Japanese Crepes)

Chocolate Banana Mini Crepes (Japanese Crepes). Add an egg, and mix well until smooth. Add the melted butter to the mixture, and mix well until smooth and a little glossy. Tender chicken breast stew cooked in tasty Japanese style curry over warm steam rice with potatoes and carrots.

Chocolate Banana Mini Crepes (Japanese Crepes) The crepe is a bit. pricy, but taste good. I recommend to people who love Japanese culture to come here. But if you are visiting France at the moment, I suggest you pass as here can't show you the real traditional French crepe.

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate banana mini crepes (japanese crepes). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Banana Mini Crepes (Japanese Crepes) is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate Banana Mini Crepes (Japanese Crepes) is something that I’ve loved my entire life.

Add an egg, and mix well until smooth. Add the melted butter to the mixture, and mix well until smooth and a little glossy. Tender chicken breast stew cooked in tasty Japanese style curry over warm steam rice with potatoes and carrots.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate banana mini crepes (japanese crepes) using 21 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banana Mini Crepes (Japanese Crepes):

  1. Make ready of For Crepe Batter.
  2. Get 30 g of (1 oz, 3.5 Tbsp) bread flour.
  3. Get 30 g of (1 oz, 3.5 Tbsp) cake flour.
  4. Take 25 g of (0.9 oz, 2 Tbsp) granulated sugar.
  5. Make ready 1 pinch of salt.
  6. Take 185 g of (6.5 oz, 4/5 us cup) milk.
  7. Take 1 of egg (50-60g, L-LL size).
  8. Prepare 25 g of (0.9 oz, 2 Tbsp) unsalted butter.
  9. Make ready 4-5 drops of vanilla oil (optional).
  10. Take of (I used diameter 26cm / 10'' frying pan.).
  11. Get of For Fillings and Toppings.
  12. Prepare 200 g of (7 oz, 9/10 us cup) heavy cream.
  13. Make ready 40 g of (1.4 oz, 2 Tbsp) sweetened condensed milk.
  14. Take 4-5 drops of vanilla essence.
  15. Get 1-2 of bananas.
  16. Make ready of chocolate sauce.
  17. Prepare of almonds.
  18. Get of ※ The whipped cream may remain. I recommended freezing the remaining whipped cream. You should eat it like ice cream.
  19. Prepare of For wrapping the crepe.
  20. Prepare 5-6 sheets of square parchment paper (13.5 cm, 5.3'').
  21. Prepare 5-6 sheets of square your favorite paper (18 cm, 7'').
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More Tender chicken stew cooked with tasty Japanese style curry over warm steam rice with potatoes and carrots. At Crepes n' Crepes our crepes are made on imported crepe griddles, as you sip on a cappuccino, or enjoy a glass of french wine. Once assembled, trim edges for a cleaner look, if desired. For the ganache, bring the heavy cream and sugar to a boil, and pour over chocolate and butter.

Instructions to make Chocolate Banana Mini Crepes (Japanese Crepes):

  1. ★Recipe video★ (my You Tube channel)→youtu.be/2pF6_lpDNus.
  2. 【Let's make the crepe batter!】Put bread flour, cake flour, and granulated sugar in a bowl. Mix well to crush lumps. Add 1/3 milk, and mix well until smooth..
  3. Add an egg, and mix well until smooth. Microwave unsalted butter at 600W for 30 sec to melt. Add the melted butter to the mixture, and mix well until smooth and a little glossy..
  4. Add the remaining milk in 2 parts and mix well until combined. Add vanilla oil, and mix well. Cover the bowl with plastic wrap. Refrigerate for an hour. (It's OK even overnight.).
  5. 【Let's cook crepes in a frying pan!】Take the batter out from the fridge. Mix it roughly and strain. Prepare a wet cloth..
  6. Heat a frypan on medium heat and add oil. Heat the oil, and remove extra oil with a paper towel while spreading it. Put the heated frypan on the wet cloth for about 20-30 sec to make the bottom temperature uniform..
  7. Turn down the heat a little. Pour the batter (3.5 Tbsp or 1/5 -1/4 us cup) into the frypan and immediately swirl to spread evenly..
  8. Cook over medium-low heat until the edge started to dry and the underside is golden brown in places. (about 1-2 mins) Lift the edge of the crepe and flip it..
  9. Cook the other side for 10 sec and remove it from heat. Repeat the process until all batter is gone. You may make 5-6 crepes. Let cool to room temperature..
  10. 【Let's prepare fillings and toppings!】 Cut almonds into small pieces. Slice 1-2 bananas into 5mm (0.2'') thick..
  11. Whip heavy cream while cooling with ice water until it gets thickened lightly. Add sweetened condensed milk, and whip it until heavy..
  12. Add vanilla essence and whip it until soft peaks form..
  13. 【Let's assemble!】Lay a crepe with the brown-side down on the work surface. Pipe the whipped cream along the edge (1/3) of the crepe. And then pipe a "V" shape like this (3rd picture). Please don't go past the center-point..
  14. Place 3-4 sliced bananas on the ''V''. Add a little whipped cream, and drizzle with chocolate sauce..
  15. Fold the crepe in half, and fold each of the sides toward the middle, making a cone..
  16. Wrap it with parchment paper. Fold the tip of the paper tightly..
  17. And then wrap it with your favorite paper. Fold the tip of the paper tightly too..
  18. Pipe the whipped cream on the top. Top with sliced bananas, chocolate sauce, and almonds. Done!.
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Top with sifted powdered sugar (optional). Chocolate banana crepe,Chocolate crepes,Strawberry crepe,Crepe Baum,Rare cheese crepe cake,I ate a milk crepe cake. Sweet Banana Chocolate Slice bananas, chocolate truffles, chocolate custard cream, whipped yogurt, chocolate sauce, granola in nyc crepe ★ Additional for your crepe nyc Strawberries, blueberries, raspberries, mango, bananas, almonds, pistachios, granola, chocolate truffles, chocolate pearls, chocolate Pocky sticks ★ Additional for your nyc crepe Vanilla ice cream, chocolate ice cream. T-Crepes is a culinary destination with Japanese-style crepes such as sweet crepes, savory crepes, crepesidillas, and vegetarian crepes. We are also famous for bubble wraps and souffle pancakes.

So that’s going to wrap it up with this special food chocolate banana mini crepes (japanese crepes) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!