Easiest Way to Prepare Any-night-of-the-week French onion soup

French onion soup. Tyler Florence's French Onion Soup recipe, topped with nutty Gruyere croutons and stuffed with caramelized onions, is the ultimate in cozy French bistro fare. Most French onion soup recipes call for beef stock, but substituting mushroom broth instead creates a surprisingly rich soup, full on flavor – without the meat. Could become a staple recipe in vegetarian or meat-loving households!

French onion soup gets its rich flavor and color from the cooking of the onions. While they simmer, the flavors become intense, making this soup a savory delight. French onion soup is a perfect comfort-food dinner, served with a side of bread for dipping and topped with a decadent layer of cheese.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, french onion soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tyler Florence's French Onion Soup recipe, topped with nutty Gruyere croutons and stuffed with caramelized onions, is the ultimate in cozy French bistro fare. Most French onion soup recipes call for beef stock, but substituting mushroom broth instead creates a surprisingly rich soup, full on flavor – without the meat. Could become a staple recipe in vegetarian or meat-loving households!

French onion soup is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. French onion soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have french onion soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make French onion soup:

1. Prepare 2 tbsp of oil.
2. Take 2 tbsp of butter.
3. Take 3 of onions, thinly sliced.
4. Prepare 1 tbsp of sugar.
5. Get 1 tsp of salt.
6. Prepare 2 tbsp of flour.
7. Make ready 4 cup of beef broth.
8. Make ready 1/2 cup of white wine.
9. Prepare 8 slice of crusty french bread.
10. Get 1/2 cup of swiss cheese.

Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). French onion soup feeds the soul on a cold day, and now you can enjoy it at the best restaurant on the block: your place. Our classic recipe turns a lazy Sunday into a long-simmering affair. Set yourself up for maximum coziness and serve it bubbling hot.

Instructions to make French onion soup:

1. cook onions in oil & butter over med. heat until soft. add sugar & salt & cook for 15 min. stir in flour & cook 3 min..
2. stir onion mixture, broth & wine in slow cooker & cook on low for 6-8 hrs..
3. toast bread, sprinkle with cheese & broil until bubbly. serve soup topped with bread..

Season the soup with pepper and Cognac, if using. Place the toast rounds, toasted side down, on top of the soup and top with the cheese. Melt butter in a heavy Dutch oven over medium heat. Remove lid and let onions caramelize until golden brown over medium heat, stirring occasionally. Adjust heat if onions are browning too quickly.

So that is going to wrap this up for this special food french onion soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!